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Fluffy Sweet Potato Bliss: Grandma’s Secret Biscuit Recipe

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Sweet Potato Biscuits Recipe

Overview:

These Sweet Potato Biscuits are a cherished family recipe passed down from my sweet grandmother, and they never fail to delight with their comforting flavor and fluffy texture. Perfectly complemented by a hint of cinnamon and butter, these biscuits are a true treat for any occasion. They’re quick and easy to make, requiring just a few simple ingredients and minimal prep time.

Ratings and Nutrition:

  • Aggregated Rating: ⭐⭐⭐⭐ (4.0)
  • Calories: 180.4 per serving
  • Fat Content: 9.5g
  • Saturated Fat Content: 2.5g
  • Cholesterol Content: 27mg
  • Sodium Content: 280.5mg
  • Carbohydrate Content: 20.4g
  • Fiber Content: 1.1g
  • Sugar Content: 2.4g
  • Protein Content: 3.2g

Ingredients:

  • 1 1/3 cups self-rising flour
  • 2 tablespoons brown sugar
  • 1/3 cup shortening
  • 1 egg
  • 1/2 cup mashed sweet potato
  • 2 tablespoons milk
  • Butter or margarine (for brushing)

Instructions:

Step Description
1 Preheat your oven to 425Β°F (220Β°C).
2 In a mixing bowl, combine the self-rising flour and brown sugar.
3 Cut in the shortening until the mixture resembles coarse crumbs.
4 In another bowl, beat together the egg, mashed sweet potato, and milk until well combined.
5 Add the wet ingredients to the dry mixture and stir just until the dough clings together.
6 Turn the dough out onto a floured surface and knead it gently 10-12 times.
7 Roll or pat the dough to about 1/2-inch thickness.
8 Use a biscuit cutter to cut out biscuits or simply slice the dough into squares.
9 Place the biscuits on an ungreased baking sheet.
10 Bake in the preheated oven for 10-12 minutes, or until golden brown.
11 Brush the hot biscuits with melted butter for extra flavor and a beautiful finish.
12 Serve warm and enjoy the comforting goodness of these sweet potato biscuits!

Serving Suggestions:

These delightful sweet potato biscuits are perfect on their own or served alongside your favorite savory or sweet accompaniments. Try them with a dollop of honey or jam for a sweet twist, or pair them with fried chicken or hearty soups for a satisfying meal. However you choose to enjoy them, these biscuits are sure to become a beloved staple in your recipe collection. Enjoy the warm, comforting flavors and the memories they evoke with each bite! 🍠πŸ₯–

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