Mozzarella Basil Sandwiches Recipe
Indulge in the delightful flavors of the Mozzarella Basil Sandwiches, a perfect combination of fresh ingredients that make for a nourishing snack or a light meal. This recipe features the classic pairing of creamy mozzarella and fragrant basil, enhanced with a homemade walnut pesto that will elevate your taste experience. Ideal for breakfast or as a delightful accompaniment to your afternoon tea, these sandwiches are easy to prepare and bursting with flavor. Let’s dive into the details and explore this delicious recipe!
Ingredients
| Ingredient | Quantity |
|---|---|
| Panini Bread (Multigrain) | 1 loaf |
| Tomato | 1, sliced |
| Mozzarella Cheese | 4 slices |
| Basil Leaves | 1 cup |
| Garlic | 5 cloves |
| Walnuts | 10, chopped |
| Extra Virgin Olive Oil | 3 tablespoons |
| Salt | to taste |
Nutritional Information (per serving)
| Nutrient | Amount |
|---|---|
| Calories | Approx. 220 |
| Total Fat | 15g |
| Saturated Fat | 3g |
| Cholesterol | 15mg |
| Sodium | 180mg |
| Total Carbohydrates | 20g |
| Dietary Fiber | 3g |
| Sugars | 2g |
| Protein | 8g |
Preparation Time
| Duration | Time |
|---|---|
| Prep Time | 25 minutes |
| Cook Time | 5 minutes |
| Total Time | 30 minutes |
Servings
| Serving Size | Number of Servings |
|---|---|
| 1 sandwich | 4 servings |
Course and Cuisine
| Course | Cuisine |
|---|---|
| Snack | Continental |
Dietary Considerations
| Diet Type | Dietary Info |
|---|---|
| Vegetarian | Yes |
Instructions
-
Prepare the Pesto: Begin your culinary adventure by making the fresh basil pesto. In a blender, combine the basil leaves, chopped walnuts, peeled garlic cloves, extra virgin olive oil, and salt to taste. Blend the mixture until it forms a smooth paste, ensuring all ingredients are well incorporated.
-
-
Toast the Bread: Next, heat a tawa or griddle over medium heat. While the tawa heats up, cut the multigrain panini bread into halves. Spread a thin layer of butter on each half and toast them on the hot tawa until they become crispy and golden brown, about 2-3 minutes per side.
-
Assemble the Sandwiches: Once the bread is toasted, take a heaping tablespoon of the homemade pesto and spread it evenly over one slice of the toasted bread. Layer the fresh tomato slices and mozzarella cheese over the pesto, then cover with the second slice of bread.
-
Serve: Cut the assembled sandwiches in half if desired and serve immediately. These Mozzarella Basil Sandwiches pair beautifully with a refreshing cup of Ikusei Cardamom Green Tea, whose sweet cardamom aroma complements the flavors of the sandwich, making for a delightful breakfast or snack experience.
Conclusion
These Mozzarella Basil Sandwiches are not only quick and easy to make but also offer a burst of flavors and textures that are sure to please any palate. The combination of fresh ingredients and the rich taste of pesto creates a sandwich experience that is both satisfying and nourishing. Enjoy this recipe with family and friends, and savor the moments shared over good food and great conversation!
