Spinach-Avocado-Orange Toss 🥗

Overview:

Indulge in a burst of freshness with this delightful Spinach-Avocado-Orange Toss salad, brimming with vibrant flavors and wholesome ingredients. Whether you’re looking for a quick weekday meal or a light accompaniment to your main course, this recipe ticks all the boxes. With its fusion of spinach, creamy avocado, juicy mandarin oranges, and zesty dressing, it’s a symphony of taste and nutrition on your plate.

• Recipe Name: Spinach-Avocado-Orange Toss
• Recipe Category: Fruit
• Keywords: Vegetable, Low Protein, Low Cholesterol, Healthy, < 15 Mins, No Cook, Easy
• Total Time: 15 minutes
• Servings: 8
• Calories per Serving: 208.9
• Aggregated Rating: 5 (based on 1 review)

Ingredients:

Nutritional Information (per serving):

• Fat Content: 17.6g
• Saturated Fat Content: 2.3g
• Cholesterol Content: 0mg
• Sodium Content: 21.4mg
• Carbohydrate Content: 13.8g
• Fiber Content: 3.1g
• Sugar Content: 8.9g
• Protein Content: 1.8g

Instructions:

1. Prepare the Dressing:

   Related Articles

   • 
     Louisiana Woodland Delight Cake 🌳✨
   • 
     Sweet & Salty Crunch: Irresistible Butter Crunch Pretzels
   • 
     Sun-Dried Tomato & Roasted Garlic Tofu Spread
   • 
     Creamy Sour Cream Panna Cotta with Balsamic Drizzle 🍓
   “Link To Share” is your all-in-one marketing platform, making it easy and professional to direct your audience to everything you offer.

   • Modern, customizable bio pages • Link shortening with advanced analytics • Interactive, brandable QR codes • Host static sites and manage your code • Multiple web tools to grow your business

   Get started now and elevate your projects!
   • In a covered jar, combine sugar, wine vinegar, and lemon juice.
   • Shake vigorously to blend the ingredients well.

2. Assemble the Salad:

   • In a large mixing bowl, add spinach leaves.
   • Slice cucumbers and dice avocado. Add them to the bowl.
   • Peel mandarin oranges and separate the segments. Toss them into the bowl.
   • Finely chop green onions and sprinkle over the salad ingredients.

3. Drizzle with Dressing:

   • Pour the prepared dressing over the salad.

4. Toss and Serve:

   • Gently toss all the ingredients until evenly coated with the dressing.
   • Serve immediately and enjoy the burst of flavors!

Tips:

• Freshness is Key: Use fresh, crisp spinach leaves and ripe avocados for the best taste and texture.
• Customize to Taste: Feel free to adjust the quantities of dressing ingredients to suit your preference for sweetness or tanginess.
• Make-Ahead Option: You can prepare the dressing and chop the vegetables in advance to save time when assembling the salad.
• Add Protein: For a heartier dish, consider adding grilled chicken or tofu to the salad.
• Variation: Swap mandarin oranges for other citrus fruits like grapefruit or blood oranges for a different flavor profile.

Conclusion:

This Spinach-Avocado-Orange Toss salad is not only a treat for your taste buds but also a nutritional powerhouse packed with vitamins, minerals, and fiber. Whether served as a standalone meal or alongside your favorite entree, it’s sure to be a hit with family and friends alike. So, whip up a batch today and savor the goodness in every bite!