Tomato and Herb Bruschetta Recipe
Prep Time: 15 minutes
Total Time: 15 minutes
Servings: 6
Category: Lunch/Snacks
Cuisine: Italian
Keywords: Vegetable, Low Cholesterol, Healthy, Quick, < 15 Mins
Description:
This simple and delicious Tomato and Herb Bruschetta recipe from Love With Recipes combines fresh, juicy tomatoes with aromatic herbs for a perfect appetizer or light snack. With just a handful of ingredients, it’s quick to prepare and full of vibrant flavors, making it a great addition to any meal or gathering.
Ingredients
| Ingredient | Quantity |
|---|---|
| Plum tomatoes | 1 1/2 cups, diced |
| Fresh basil leaves | 1/3 cup, chopped |
| Garlic | 1 clove, minced |
| Dried oregano | 1 1/2 tsp |
| Olive oil | 1 tbsp |
| Fresh lemon juice | 1 tbsp |
| Salt and pepper | To taste |
| Baguette or crusty bread | 6 slices |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 231.1 kcal |
| Total Fat | 3.7 g |
| Saturated Fat | 0.7 g |
| Cholesterol | 0 mg |
| Sodium | 335.1 mg |
| Carbohydrates | 41.7 g |
| Dietary Fiber | 3.1 g |
| Sugars | 5.1 g |
| Protein | 8.7 g |
Instructions
-
Prepare the Tomato Mixture:
In a medium bowl, combine the diced plum tomatoes, chopped fresh basil, minced garlic, dried oregano, olive oil, and fresh lemon juice. Stir gently until all ingredients are well combined. -
Season to Taste:
Add salt and pepper to the tomato mixture to taste, ensuring that the flavors are balanced and vibrant. -
Toast the Bread:
While preparing the tomato mixture, toast the slices of baguette or your preferred crusty bread until golden and crispy. You can do this in a toaster, under a broiler, or on a grill for a smoky touch. -
Assemble the Bruschetta:
Once the bread is toasted, cut each slice in half for easy serving. Spoon a generous amount of the tomato and herb mixture onto each piece of toasted bread, making sure each bite is packed with flavor. -
Serve Immediately:
Serve the bruschetta immediately while the bread is warm and crispy. It’s best enjoyed fresh, as the bread provides a perfect contrast to the juicy, flavorful topping.
Tips for the Perfect Bruschetta
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Use Fresh Tomatoes: The key to a delicious bruschetta is using ripe, fresh tomatoes. Plum tomatoes are particularly good for this recipe as they are firm and not too watery.
-
Customize Your Toppings: Feel free to experiment by adding extra ingredients like balsamic vinegar, red onion, or even a sprinkle of grated Parmesan cheese for a twist.
-
Serve with a Side of Olives: If you’re serving bruschetta as part of a larger spread, consider pairing it with a side of marinated olives or a light green salad.
Enjoy this vibrant, healthy, and quick-to-make Tomato and Herb Bruschetta as a light lunch, snack, or appetizer for any occasion. With its fresh, tangy, and savory flavors, it’s sure to be a hit!
