Garden Tomato Salsa π πΏ
Description:
Indulge in the freshness of summer with our Garden Tomato Salsa recipe! Bursting with vibrant flavors and easy to prepare, this salsa is a perfect accompaniment to your favorite tortilla chips or as a topping for grilled meats and fish. Let’s dive into making this delightful salsa!
- Cook Time: Not specified
- Prep Time: 20 minutes
- Total Time: 20 minutes
- Category: Vegetable
- Keywords:
< 30 Mins,Easy - Aggregated Rating: 4 β (based on 1 review)
Ingredients:
- 1 1/2 Roma tomatoes
- 1 bunch fresh cilantro
- 1/3 onion
- 1/4 garlic clove
- 2 pinches salt
- 2 twists fresh ground pepper
Nutritional Information (per serving):
- Calories: 14.4
- Fat: 0.1g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 76mg
- Carbohydrates: 3g
- Fiber: 0.7g
- Sugar: 1.9g
- Protein: 0.5g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Combine all ingredients. | - |
| 2 | Cover and refrigerate for 30 minutes. | - |
| 3 | This stays good up to 1 week. | - |
Method:
-
Prepare the Ingredients: Gather 1 1/2 Roma tomatoes, 1 bunch of fresh cilantro, 1/3 of an onion, 1/4 garlic clove, 2 pinches of salt, and 2 twists of fresh ground pepper.
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Chop and Combine: Finely chop the tomatoes, cilantro, onion, and garlic. Combine them in a mixing bowl.
-
Season to Perfection: Season the mixture with a couple of pinches of salt and a few twists of fresh ground pepper. Adjust seasoning according to taste preferences.
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Mix Thoroughly: Gently mix all the ingredients together until well combined, ensuring the flavors meld together.
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Refrigerate: Cover the salsa and refrigerate it for at least 30 minutes to allow the flavors to develop and marry.
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Serve and Enjoy: Once chilled, your Garden Tomato Salsa is ready to be served! Enjoy it with your favorite tortilla chips, as a topping for tacos, grilled meats, or alongside your favorite Mexican dishes.
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Storage: Store any leftover salsa in an airtight container in the refrigerator. It can be kept for up to 1 week, although it's so delicious, it likely won't last that long!
Pro Tips:
- For a spicier kick, add finely chopped jalapenos or serrano peppers.
- Enhance the flavor by squeezing a bit of fresh lime juice over the salsa just before serving.
- Customize the texture by adjusting the chopping sizeβfinely chop for a smoother salsa or leave slightly chunky for added texture.
- Experiment with different varieties of tomatoes for unique flavor profiles.
Now, gather your ingredients and let's whip up a batch of this Garden Tomato Salsa together! Enjoy the burst of freshness and flavors in every bite! πΆοΈπ








