recipes

Frothy Festive Eggnog: A Creamy Christmas Delight Recipe

Average Rating
No rating yet
My Rating:

Prepare to indulge in the creamy, festive delight of homemade Eggnog with this quick and easy recipe from lovewithrecipes.com 🎄🥛. Perfect for Christmas gatherings or cozy nights by the fireplace, this Eggnog is low in protein, requires no cooking, and comes together in under 15 minutes! With just a handful of ingredients and a trusty blender, you’ll be sipping on holiday cheer in no time. Let’s dive into the details:

Eggnog Recipe

Ingredients:

  • 6 cups milk
  • 2 cups heavy whipping cream
  • 1 package instant vanilla pudding
  • 1 teaspoon vanilla extract
  • Nutmeg, for garnish

Nutritional Information (per serving):

  • Calories: 369.3
  • Fat Content: 28.8g
  • Saturated Fat Content: 17.9g
  • Cholesterol Content: 107.1mg
  • Sodium Content: 285.7mg
  • Carbohydrate Content: 21.4g
  • Fiber Content: 0g
  • Sugar Content: 11.3g
  • Protein Content: 7.2g

Instructions:

  1. Begin by gathering all your ingredients and a blender.

  2. In the blender, combine the milk, heavy whipping cream, instant vanilla pudding mix, and vanilla extract.

  3. Blend the mixture on high speed until it’s smooth and creamy, ensuring that all ingredients are well incorporated.

  4. Once blended to perfection, pour the Eggnog into glasses or mugs, leaving a little room at the top for garnishes.

  5. To add a classic touch, sprinkle a pinch of nutmeg on top of each serving.

  6. Serve chilled and enjoy the rich, velvety goodness of homemade Eggnog with friends and family!

Recipe Notes:

  • For an extra indulgent treat, you can top each glass of Eggnog with a dollop of whipped cream and a sprinkle of cinnamon or additional nutmeg.

  • If you prefer a spiked Eggnog, feel free to add a splash of rum, bourbon, or brandy to the blender before mixing.

  • This Eggnog recipe yields approximately 8 servings, making it ideal for sharing at holiday gatherings or intimate get-togethers.

  • Leftover Eggnog can be stored in an airtight container in the refrigerator for up to 3 days. Just give it a quick stir before serving again.

  • Experiment with different variations by incorporating flavored extracts such as almond or rum extract for a unique twist on this classic beverage.

Indulge in the creamy, festive flavors of homemade Eggnog with this simple yet delicious recipe 🎅. Whether you’re celebrating Christmas, hosting a party, or simply craving a cozy treat, this Eggnog is sure to delight your taste buds and spread holiday cheer to all who sip it. Cheers to good times and great company with a glass of homemade Eggnog in hand!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x