Miami Margarita Recipe
Are you looking for a quick and easy margarita recipe that delivers a burst of flavor and refreshment with minimal effort? Look no further than this Miami Margarita, a delicious twist on the classic cocktail that will leave you craving more. Perfect for a summer gathering or a casual night in, this recipe is one of the most popular at my house. It’s not only incredibly simple to make but also packs an extraordinary punch of flavor that will delight your taste buds.

Ingredients & Nutritional Information
Ingredient | Quantity |
---|---|
Tequila | 6 oz |
Corona beer | 6 oz |
Frozen limeade concentrate | 6 oz |
Kosher salt | To taste |
Ice cubes | As needed |
Nutritional Information (Per Serving)
Nutrient | Amount |
---|---|
Calories | 122.9 kcal |
Fat | 0 g |
Saturated Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 1.7 mg |
Carbohydrates | 28.6 g |
Fiber | 0 g |
Sugars | 26.9 g |
Protein | 0.1 g |
Prep Time and Total Time
Prep Time | Total Time |
---|---|
2 minutes | 2 minutes |
Recipe Category
- Beverages
Keywords
- < 15 Mins
- Easy
- Margaritas
- Cocktails
Recipe Servings
- Servings: 4
Instructions
-
Prepare the Blender:
Start by pouring 6 ounces of tequila into your blender. This will form the base of your Miami Margarita, providing that familiar margarita kick. -
Add the Corona Beer:
Next, add 6 ounces of Corona beer to the blender. The Corona adds a refreshing and light flavor that perfectly complements the tartness of the limeade. -
Add the Limeade Concentrate:
Pour in 6 ounces of frozen limeade concentrate. The concentrate enhances the margarita’s tangy citrus flavor, making it extra zesty and refreshing. -
Add Ice Cubes:
Add enough ice cubes to the blender until the mixture reaches about 2 inches from the top of the blender. This will help to chill and thicken the margarita, giving it that perfect frozen texture. -
Blend the Ingredients:
Blend all of the ingredients together until the mixture is smooth and well-combined. The resulting margarita should be slushy and deliciously frothy. -
Prepare the Glasses:
On a small plate, spread out a layer of kosher salt. Dip the rims of your serving glasses into water, then dip them into the salt to coat the edges. This salted rim will give a classic margarita finish to your drink. -
Serve:
Pour the blended margaritas into the prepared glasses, making sure to leave some room for the froth. Raise your glass and enjoy this refreshingly easy Miami Margarita! -
Optional Variation:
If you’re in the mood for a fruitier version, add a handful of sliced frozen strawberries into the blender before blending. The strawberries will add a burst of sweetness and color, transforming your Miami Margarita into a fruity delight.
Additional Notes
- Feel free to adjust the sweetness or tartness by adding more limeade concentrate or substituting other frozen fruits such as mango or pineapple.
- You can also experiment with different types of beer to change up the flavor profile of the margarita.
- For a lighter, less boozy option, reduce the tequila and increase the amount of beer.
This Miami Margarita is the perfect combination of tangy, zesty lime with a crisp, refreshing beer base, all wrapped up in a frosty margarita glass with a salted rim. Whether you’re hosting friends for a summer barbecue or enjoying a quiet night at home, this easy-to-make cocktail is guaranteed to impress. So grab your blender and mix up a batch of these crowd-pleasing margaritas today!
Cheers to great drinks and even better memories!