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Fruit Cocktail in Light Syrup: Nutrition Facts & Creative Uses

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Fruit Cocktail in Light Syrup – Nutritional Information and Description

Description:
Fruit cocktail in light syrup is a delightful medley of diced fruits, including peaches, pears, grapes, pineapples, and cherries, carefully blended and preserved in a light syrup to maintain their natural sweetness and freshness. This versatile product is a pantry staple, perfect for desserts, snacks, or as an accompaniment to breakfast dishes.


Nutritional Information (per 100g serving)

Nutrient Amount % Daily Value (Approx.)
Energy (kcal) 57.0 3%
Protein (g) 0.4 <1%
Total Fat (g) 0.07 <1%
Saturated Fat (g) 0.01 <1%
Total Carbohydrates (g) 14.93 5%
Dietary Fiber (g) 1.0 4%
Total Sugars (g) 13.93 Includes natural and added sugars
Calcium (mg) 6.0 <1%
Iron (mg) 0.29 2%
Magnesium (mg) 5.0 1%
Phosphorus (mg) 11.0 1%
Potassium (mg) 89.0 3%
Sodium (mg) 6.0 <1%
Zinc (mg) 0.09 <1%
Copper (mg) 0.07 3%
Manganese (mg) 0.147 6%
Selenium (mcg) 0.5 <1%
Vitamin C (mg) 1.9 2%
Thiamin (B1) (mg) 0.018 2%
Riboflavin (B2) (mg) 0.019 1%
Niacin (B3) (mg) 0.38 2%
Vitamin B6 (mg) 0.051 3%
Folate (mcg) 3.0 <1%
Vitamin B12 (mcg) 0.0 0%
Vitamin A (mcg) 10.0 1%
Vitamin E (mg) 0.5 3%
Vitamin D2 (mcg) 0.0 0%

Additional Notes:

  • Allergen Information: This product is generally allergen-free but may be processed in facilities handling nuts or other allergens. Always check the label for specific allergen statements.
  • Dietary Suitability: Suitable for vegetarian and vegan diets. Free from gluten and lactose.
  • Uses: Add fruit cocktail to smoothies, bake it into pies or cobblers, use as a topping for yogurt, or enjoy it chilled as a simple and refreshing treat.

Quick Tip: To enhance the nutritional value and reduce added sugar intake, opt for rinsing the fruit cocktail under cold water to remove excess syrup before use.

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