Easy Fruit Juice Tapioca Pudding Recipe 🍓🥣
Introduction
Welcome to a delightful twist on the classic tapioca pudding recipe! This rendition of fruit juice tapioca pudding is a fusion of simplicity and healthiness, perfect for those seeking a quick, delicious treat. By omitting unnecessary sugar and incorporating nutritious elements like fruit juice, this recipe ensures a guilt-free indulgence for all ages. Plus, the addition of crunchy corn flakes and vibrant fresh fruits elevates the texture and flavor, making it an ideal choice for any time of day. Let’s dive into the recipe!
Ingredients
- 2 1/4 tablespoons of Minute Tapioca
- 1 cup of your favorite fruit juice 🍹
- 1/2 teaspoon of salt
- Optional toppings:
- Corn flakes
- Fresh fruit 🍇
- Chopped nuts 🥜
- Dried fruit 🍍
Instructions
| Step | Description | Time |
|---|---|---|
| 1 | In a small saucepan, mix together the tapioca, salt, and fruit juice. | Prep: 5 min |
| 2 | Let the mixture stand for 5 minutes to allow the tapioca to soften. | – |
| 3 | Place the saucepan on medium heat and stir constantly until the mixture comes to a full boil. | Cook: 15 min |
| 4 | Remove the saucepan from heat. The pudding will thicken as it cools. | – |
| 5 | Allow the pudding to cool for 20 minutes, stirring occasionally. | Cooling: 20 min |
| 6 | Once cooled, give the pudding a final stir. | – |
| 7 | Serve the pudding warm or chilled, as desired. Optionally, top with corn flakes and fresh fruit for added crunch and flavor. | – |
Serving Suggestions
- Enjoy this Easy Fruit Juice Tapioca Pudding as a wholesome dessert or snack option.
- Customize your pudding by adding your favorite toppings such as chopped nuts or dried fruit for an extra burst of flavor and texture.
- Serve chilled during hot summer days for a refreshing treat, or warm during cooler seasons for a cozy indulgence.
Nutritional Information (per serving)
- Calories: 142.4
- Fat: 0.2g
- Saturated Fat: 0.1g
- Cholesterol: 0mg
- Sodium: 306.3mg
- Carbohydrates: 35.1g
- Fiber: 0.6g
- Sugar: 19.5g
- Protein: 1.1g
Recipe Notes
- This recipe yields approximately one serving. Feel free to adjust the quantities according to your desired number of servings.
- Prep time includes the time taken for cooling the pudding.
- Experiment with different fruit juice flavors to create unique variations of this pudding.
- For a vegan-friendly option, ensure that the fruit juice you use is free from any animal-derived ingredients.
- Store any leftover pudding in an airtight container in the refrigerator for up to two days. However, it’s best enjoyed fresh!
Conclusion
Indulge in the goodness of this Easy Fruit Juice Tapioca Pudding, a delightful blend of simplicity, healthiness, and flavor. Whether you’re a beginner cook or a seasoned chef, this recipe is sure to impress with its ease of preparation and delightful taste. So, gather your ingredients, follow the simple steps, and treat yourself to a bowl of creamy, fruity goodness today!
