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Garam Masala Basmati Bliss

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🍚✨ Introducing a delightful culinary journey with our exquisite Basmati Rice Seasoned with Garam Masala recipe, curated to perfection and shared with love on lovewithrecipes.com! This aromatic creation falls under the category of Long Grain Rice, blending the fragrant Basmati rice with a symphony of flavors from Garam Masala, creating a dish that’s not only delicious but also easy to prepare, making it a perfect choice for both busy weeknights and potluck gatherings 🌾🌶️.

🕒⏳ Let’s dive into the culinary adventure with a quick glance at the timings:

Activity Time
Prep Time 5 mins
Cooking Time 25 mins
Total Time 30 mins

Now, let’s embark on the culinary journey with our tantalizing Basmati Rice Seasoned with Garam Masala! 🚀

📝 Ingredients:

  • 2 cups Basmati rice
  • 4 tablespoons butter
  • 1 onion, finely chopped
  • 1 clove garlic, minced
  • 1 tablespoon Garam Masala
  • 1 quart vegetable broth
  • Salt and pepper to taste

🔥 Instructions:

  1. 🌡️ Preheat your oven to 350°F, creating the perfect environment for our culinary symphony.

  2. 🍲 In a medium stove-to-oven pot, melt the butter over medium heat, creating a luscious base for the upcoming flavors.

  3. 🧅 Add the finely chopped onions, minced garlic, and the aromatic Garam Masala, allowing them to dance together for 3 to 5 minutes until the onions are softened, releasing their flavorful essence into the dish.

  4. 🍚 Introduce the Basmati rice into the pot, ensuring each grain is coated with the aromatic blend, setting the stage for a texture-rich experience.

  5. 🥣 Pour in the vegetable broth, and season with salt and pepper to taste, creating a flavorful bath for our Basmati rice to absorb.

  6. 🔥 Bring this symphony to a boil, letting the ingredients harmonize in a delightful crescendo of flavors.

  7. 🌈 Cover the pot and transfer it to the oven, allowing the Basmati rice to gracefully absorb the stock and reach the pinnacle of tenderness. Bake for about 20 to 25 minutes, letting the magic unfold.

  8. 🕰️ Once the oven has worked its magic, let the dish stand, covered, for an additional 5 minutes, allowing the flavors to meld and intensify.

  9. 🍽️ Finally, serve this masterpiece on your table, letting the aroma and flavors captivate your senses.

🌟 Nutritional Information (per serving):

  • Calories: 304.1
  • Fat: 9.5g
  • Saturated Fat: 5.2g
  • Cholesterol: 20.4mg
  • Sodium: 72.7mg
  • Carbohydrates: 49.5g
  • Fiber: 2.5g
  • Sugar: 1.3g
  • Protein: 5.2g

Review and Ratings:
This culinary masterpiece has received an impressive aggregated rating of 5 stars from 11 reviews, attesting to its popularity and deliciousness.

👩‍🍳 Chef’s Tips:
For an extra layer of richness, you can garnish the dish with fresh herbs like cilantro or mint before serving. Pair it with your favorite Indian or Asian dishes for a complete and satisfying meal.

🍚🌶️ Elevate your dining experience with our Basmati Rice Seasoned with Garam Masala – a culinary journey that promises to tantalize your taste buds and leave you craving for more. Share the love, share the recipe! 💖👩‍🍳 #LovewithRecipes #BasmatiMagic #GaramMasalaDelight

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