Roasted Asparagus and Thyme
Cook Time: 10 minutes
Prep Time: 5 minutes
Total Time: 15 minutes
Description:
Enjoy the simplicity and elegance of roasted asparagus with thyme. This delicious vegetable side dish is quick to prepare, bursting with flavor, and perfect for any occasion. The fresh thyme brings a wonderful herbal fragrance that complements the natural sweetness of the asparagus, while roasting in the oven enhances its texture and taste. A great side for any meal, this dish will become a new favorite at your table.
Recipe Category:
Vegetable
Keywords:
< 15 Mins, Oven, Asparagus, Roasted, Thyme
Ingredients:
Ingredient | Quantity |
---|---|
Fresh asparagus | 3 bunches |
Olive oil | 3 tablespoons |
Fresh thyme (or dried) | 2 teaspoons |
Dried thyme | 1/2 teaspoon |
Salt | 1/2 teaspoon |
Black pepper | 1/2 teaspoon |
Nutritional Information (Per Serving):
Nutrient | Amount |
---|---|
Calories | 52.9 |
Fat | 3.5 g |
Saturated Fat | 0.5 g |
Cholesterol | 0 mg |
Sodium | 99.3 mg |
Carbohydrates | 4.5 g |
Fiber | 2.4 g |
Sugars | 2.1 g |
Protein | 2.5 g |
Instructions:
-
Prepare the Asparagus: Begin by placing the fresh asparagus into a roasting pan or a baking dish lined with heavy-duty foil. Ensure the asparagus spears are evenly spread out for consistent roasting.
-
Season the Asparagus: Drizzle the olive oil over the asparagus, tossing them gently to coat them evenly. Make sure each spear is covered in oil to allow for an even roast.
-
Add the Herbs and Seasonings: Sprinkle the fresh thyme (or dried if preferred), salt, and black pepper over the asparagus. These seasonings will add depth of flavor, enhancing the natural taste of the asparagus with every bite.
-
Roast the Asparagus: Preheat your oven to 425°F (220°C). Place the asparagus in the oven and roast, uncovered, for 10 to 15 minutes. The asparagus should be crisp-tender and lightly browned at the edges.
-
Serve and Enjoy: Once the asparagus is roasted to your desired level of doneness, remove it from the oven. Serve immediately and enjoy the fresh, savory flavor.
Servings:
12
This quick and easy Roasted Asparagus and Thyme dish is a delightful and healthy side perfect for any meal. Whether it’s a busy weeknight or a special gathering, this recipe delivers in both taste and simplicity.