Garlic Basil Chive Mashed Potatoes: Festive Flavor Explosion 🥔🌿🧄

Mashed Potatoes with Garlic, Basil, and Chives Recipe

Description:

Discover the ultimate comfort food with a festive twist! This delightful mashed potatoes recipe, inspired by the cookbook “Festive Recipes for the Holidays,” has been infused with the irresistible flavors of garlic, basil, and chives. With a few personal tweaks, this dish is elevated to new heights of flavor and satisfaction. Who can resist the allure of creamy mashed potatoes enhanced with the aromatic essence of garlic and the freshness of basil and chives? Perfect for any occasion, whether it’s a cozy family dinner or a holiday feast, these mashed potatoes are sure to become a beloved favorite.

Nutritional Information (per serving):

• Calories: 285
• Fat Content: 8.1g
• Saturated Fat Content: 5g
• Cholesterol Content: 21.7mg
• Sodium Content: 536.5mg
• Carbohydrate Content: 49.1g
• Fiber Content: 4.4g
• Sugar Content: 2.1g
• Protein Content: 5.7g

Recipe Details:

• Prep Time: 10 minutes
• Cook Time: 30 minutes
• Total Time: 40 minutes
• Servings: NaN (Variable based on portion size)

Ingredients:

Instructions:

1. Prepare Potatoes: Peel the Yukon gold potatoes and chop them into 2-inch pieces.

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2. Prepare Garlic: Peel the garlic cloves and halve them if they are very large.

3. Boil Water: Fill a large pot three-quarters full with water, lightly salt, and bring to a boil.

4. Cook Potatoes and Garlic: Add the chopped potatoes and garlic to the boiling water. Cook until the potatoes are fork-tender, approximately 20-25 minutes. Then, drain the potatoes and garlic.

5. Mash Potatoes: Place the cooked potatoes in a mixing bowl and add the butter.

6. Add Flavor: Mash the potatoes and garlic together, then add the fresh basil, chives, and enough milk to achieve a creamy but not runny texture.

7. Season: Season the mashed potatoes with salt and black pepper to taste.

8. Serve: Transfer the mashed potatoes to a serving dish and serve hot.

Keywords:

Vegetable, Low Protein, Low Cholesterol, Healthy, Kid Friendly, Christmas, Thanksgiving, Less than 60 Minutes, Stove Top, Easy, Inexpensive

Tips:

• For an extra burst of garlic flavor, roast the garlic cloves before adding them to the mashed potatoes.
• Customize the recipe by adding grated cheese or sour cream for added richness.
• Make ahead of time and reheat gently on the stove or in the microwave before serving.
• Garnish with additional fresh herbs before serving for a beautiful presentation.

Conclusion:

Indulge in the comforting goodness of these mashed potatoes with garlic, basil, and chives. With a velvety texture and a burst of flavors, this dish is a crowd-pleaser that will elevate any meal. Whether you’re celebrating a special occasion or simply craving a hearty side dish, these mashed potatoes are a delicious addition to any table. Try them today and savor the festive flavors that will leave your taste buds craving more! 🥔🌿🧄