Tomato Garlic Chicken Recipe
Description: This tomato garlic chicken recipe is perfect for cozy evenings, enveloping your home with the enticing aroma of garlic and basil as it cooks. It’s a comforting dish that’s easy to prepare and bursting with flavor.
Recipe Details:
- Cook Time: 6 minutes
- Prep Time: 20 minutes
- Total Time: 26 minutes
- Servings: 4
- Rating: ⭐️⭐️⭐️⭐️⭐️
- Calories: 1103.3 per serving
- Fat Content: 68.7g
- Saturated Fat Content: 17.1g
- Cholesterol Content: 255.4mg
- Sodium Content: 840.6mg
- Carbohydrate Content: 49.3g
- Fiber Content: 5.9g
- Sugar Content: 5.9g
- Protein Content: 69.4g
Ingredients:
- 3-4 minced garlic cloves
- 1 teaspoon salt
- 5 tablespoons olive oil
- 5 onions
- 1 whole broiler-fryer chicken, cut into pieces
- 3-4 tomatoes
- 2 cups fresh basil leaves
Instructions:
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In a large bowl, combine the minced garlic cloves and salt. Allow them to sit for 15 to 20 minutes, allowing the flavors to meld.
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After the garlic has infused, add the potatoes to the bowl along with 2 tablespoons of olive oil. Toss until the potatoes are evenly coated.
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Preheat your oven to 350°F (175°C). Grease a 13 x 9 x 2-inch baking dish.
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Start layering the ingredients in the prepared baking dish: begin with a layer of the potato mixture, followed by sliced onions, pieces of chicken, and sliced tomatoes. Sprinkle each layer generously with fresh basil leaves.
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Drizzle the assembled dish with the remaining olive oil, ensuring everything is evenly coated.
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Cover the baking dish with aluminum foil and place it in the preheated oven. Bake for 1 hour.
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After 1 hour, remove the foil and continue baking for an additional 15 to 20 minutes, or until the chicken juices run clear and the potatoes are tender.
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Once done, remove the dish from the oven and allow it to cool for a few minutes before serving.
Enjoy your delicious Tomato Garlic Chicken! 🍅🐔
