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Garlic Butter Chicken Strips: Quick & Flavorful Delight πŸ—πŸ§ˆ

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Chicken Strips With Garlic Butter Recipe πŸ—πŸ§ˆ

Prep Time: 10 minutes
Cook Time: 6 minutes
Total Time: 16 minutes
Servings: 4

Description:

Looking for a quick and flavorful supper option? These buttery garlic sauced chicken strips are a must-try! Perfect for chicken lovers, these strips are coated in a delicious garlic-infused butter sauce that will tantalize your taste buds.

Ingredients:

  • 4 boneless skinless chicken breast halves
  • Oregano
  • Flour
  • Butter
  • Olive oil
  • Diced tomatoes
  • Garlic
  • Basil
  • Lime juice

Nutrition Facts (Per Serving):

  • Calories: 284.1
  • Fat Content: 15.8g
  • Saturated Fat Content: 5.3g
  • Cholesterol Content: 90.8mg
  • Sodium Content: 193.2mg
  • Carbohydrate Content: 8.6g
  • Fiber Content: 1.4g
  • Sugar Content: 2.6g
  • Protein Content: 26.6g

Instructions:

Step Description
1 Cut the chicken breasts in half crosswise, then slice them into strips lengthwise.
2 In a shallow dish, mix together salt, pepper, oregano, and flour.
3 Add the chicken pieces to the dish and stir until they are evenly coated with the flour mixture.
4 Heat butter and olive oil in a large skillet over medium-high heat.
5 Add the chicken strips to the skillet and cook, stirring occasionally, until they are browned and cooked through, about 3-4 minutes per side.
6 Add the diced tomatoes and minced garlic to the skillet with the chicken, and cook for an additional 2-3 minutes, stirring occasionally.
7 Stir in the fresh basil leaves and lime juice, and cook for another minute to blend the flavors.
8 Serve the chicken strips hot, drizzled with any remaining garlic butter sauce from the skillet. Enjoy!

This recipe is perfect for busy weeknights when you want something delicious and satisfying on the table in no time. The combination of tender chicken strips and flavorful garlic butter sauce is sure to become a family favorite!

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