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Garlic-Buttered Swiss Tomato Melt

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The Grilled Cheese & Tomato Sandwich recipe you’re interested in combines the classic comfort of a grilled cheese with the freshness of tomatoes, enhanced by a touch of garlic and spices for added zest. Here’s a detailed exploration of the recipe:

Grilled Cheese & Tomato Sandwich Recipe

Total Time: 10 minutes
Cook Time: 5 minutes
Prep Time: 5 minutes
Yield: 1 sandwich
Calories per serving: 559.4 kcal
Rating: 5 stars (from 13 reviews)

Ingredients:

  • 2 slices of bread
  • 2 slices of Swiss cheese
  • 2 slices of tomatoes
  • 2 tablespoons mayonnaise
  • Salt, to taste
  • Pepper, to taste
  • Garlic powder or minced garlic, to taste
  • Butter, for grilling

Instructions:

  1. Preparation:

    • Spread both slices of bread with a light layer of mayonnaise.
    • Place a slice of Swiss cheese on one piece of bread.
  2. Assembly:

    • Arrange tomato slices over the cheese.
    • Sprinkle with salt, pepper, and garlic powder or minced garlic according to your preference.
  3. Final Assembly:

    • Top the tomatoes with the remaining slice of Swiss cheese.
    • Cover with the second piece of bread to form a sandwich.
  4. Cooking:

    • Heat a griddle or pan over medium heat.
    • Spread butter on top of each side of the sandwich.
    • Place the sandwich on the heated griddle or pan.
  5. Grilling:

    • Grill the sandwich until it is golden brown on both sides and the cheese is melted. This usually takes about 2-3 minutes per side, depending on your heat level.
  6. Serving:

    • Once grilled to perfection, remove from the griddle or pan.
    • Optionally, slice the sandwich diagonally before serving for a classic presentation.

Nutritional Information per Serving:

  • Calories: 559.4 kcal
  • Total Fat: 40.3g
    • Saturated Fat: 24.9g
  • Cholesterol: 112.6mg
  • Sodium: 723.3mg
  • Total Carbohydrates: 30.5g
    • Dietary Fiber: 1.8g
    • Sugars: 4g
  • Protein: 19.6g

Description:

This Grilled Cheese & Tomato Sandwich recipe was inspired by a favorite from a local restaurant, but with a spicy twist added by the use of garlic and Italian seasoning. The combination of Swiss cheese, tomatoes, and the garlicky buttery toast creates a satisfyingly gooey and flavorful sandwich that’s perfect for a quick lunch or snack.

Tips for Making the Perfect Grilled Cheese & Tomato Sandwich:

  • Cheese Selection: Feel free to experiment with different cheeses like provolone or cheddar for varied flavors.
  • Tomato Thickness: Adjust the thickness of the tomato slices to your preference. Thinner slices may cook faster and blend more with the cheese.
  • Grilling Time: Keep an eye on the sandwich while grilling to ensure the bread doesn’t burn and the cheese melts evenly.
  • Buttering Tips: Using garlic butter adds a delightful aroma and taste to the sandwich. Adjust garlic powder or minced garlic according to your taste buds.

This recipe not only satisfies cravings but also offers a customizable experience to suit individual tastes. Whether you’re making it for a quick lunch or a comforting snack, this Grilled Cheese & Tomato Sandwich is sure to become a favorite with its blend of savory cheese, fresh tomatoes, and aromatic garlic-infused butter. Enjoy experimenting with different variations to make it your own!

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