Easy Garlic Chicken Recipe
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Description:
Indulge in the simplicity of our Easy Garlic Chicken recipe, perfect for those busy days when you crave a delightful meal without the hassle. Even the pickiest eaters won’t resist its charm. This dish pairs exceptionally well with classic potatoes or fluffy rice, creating a harmonious symphony of flavors. As it bakes, the garlic and brown sugar harmonize, transforming into a luscious sweet glaze that elevates the chicken to new heights. Feel free to customize with your favorite herbs or spices, making it uniquely yours. And here’s a pro tip based on valuable feedback: reduce the cooking temperature for an even more succulent result and wrap your baking sheet or casserole dish in aluminum foil for effortless cleanup.
Ingredients:
- 4 boneless, skinless chicken breasts
- 4 garlic cloves
- 4 tablespoons brown sugar
- 1 tablespoon olive oil
Nutritional Information (Per Serving):
- Calories: 221.3
- Fat: 6.5g
- Saturated Fat: 1.1g
- Cholesterol: 75.5mg
- Sodium: 141.3mg
- Carbohydrates: 14.5g
- Fiber: 0.1g
- Sugar: 13.4g
- Protein: 25.3g
Recipe Instructions:
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Preheat oven to 450°F: Begin by preheating your oven to 450°F. Line a baking dish or cookie sheet with aluminum foil, then lightly coat it with cooking spray or brush it with oil for a mess-free experience.
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Sauté Garlic Mixture: In a small sauté pan, cook the garlic in olive oil until tender. Remove from heat and stir in the brown sugar. For that extra touch, add your preferred herbs and spices to enhance the flavors.
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Season Chicken: Season the chicken breasts with salt and pepper, ensuring a perfect balance of flavors. Place the seasoned chicken in the prepared baking dish.
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Top with Garlic and Brown Sugar Mixture: Generously cover the chicken breasts with the sautéed garlic and brown sugar mixture. This is where the magic happens, so be liberal with it.
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Bake Uncovered: Slide the baking dish into the preheated oven and bake uncovered for 15-30 minutes. Keep an eye on it; the cooking time depends on the size and thickness of your chicken. The end goal is tender, juicy chicken with clear-running juices.
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Serve and Enjoy: Once the chicken is cooked to perfection, take it out of the oven. Plate it alongside your favorite sides, whether it’s a bed of creamy mashed potatoes or a mound of fluffy rice.
This Easy Garlic Chicken recipe, adorned with the sweet and savory dance of garlic and brown sugar, is sure to become a household favorite. Embrace the simplicity, revel in the flavors, and make every bite a memorable experience. Happy cooking! 🍽️✨
