Certainly! 🥕🥦 Let’s dive into the flavorful world of Fresh Vegetables with an Herbed Garlic Dip!
Fresh Vegetables with an Herbed Garlic Dip Recipe
Description:
Make your snack time delightful with this Fresh Vegetables with an Herbed Garlic Dip recipe. It’s a crunchy, creamy, and herbaceous blend that’ll make you want to dip again and again! Perfect for gatherings, parties, or simply as a healthy snack option.

Ingredients:
- 3 ounces cream cheese
- 1 clove garlic
- 1 small onion
- 1/4 cup fresh parsley
- 3/4 teaspoon dried tarragon
- 3 tablespoons white wine vinegar
- 1/2 teaspoon salt
- A pinch of white pepper
- 1 cup mayonnaise
For Serving:
- A variety of crisp, fresh vegetables 🥒🥕
Instructions:
Step | Description | Time |
---|---|---|
1 | Peel the garlic clove and mince it finely. | 5 mins |
2 | Peel and mince the small onion, ensuring you have about 3 tablespoons in total. | 5 mins |
3 | Chop the fresh parsley until you have approximately 3/4 cup. | 5 mins |
4 | In a blender or food processor, combine cream cheese, minced garlic, minced onion, chopped parsley, dried tarragon, white wine vinegar, salt, and white pepper. | 2 mins |
5 | Blend the mixture until smooth and well combined. | 2 mins |
6 | Transfer the mixture to a bowl and stir in the mayonnaise until everything is evenly incorporated. | 1 min |
7 | Chill the herbed garlic dip in the refrigerator until it’s nicely chilled and ready to serve. | 10 mins |
8 | Wash and prepare your favorite crisp, fresh vegetables for dipping. | 5 mins |
9 | Arrange the vegetables on a serving platter around the chilled dip. | 2 mins |
10 | Serve the Fresh Vegetables with Herbed Garlic Dip and enjoy the deliciousness! 🎉🥳 | — |
Notes:
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Customization: Feel free to customize this dip with your favorite herbs or spices. Add a dash of hot sauce for a spicy kick or some lemon zest for a citrusy twist!
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Storage: The dip can be stored in an airtight container in the refrigerator for up to 3 days. Give it a good stir before serving leftovers.
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Vegetable Suggestions: Consider using a variety of colorful vegetables such as baby carrots, cherry tomatoes, cucumber slices, bell pepper strips, and snap peas for a vibrant and tasty platter.
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Presentation: To make your vegetable platter visually appealing, arrange the vegetables in a rainbow pattern around the dip. This not only looks fantastic but also encourages guests to try a variety of veggies!
Nutritional Information (Per Serving):
- Calories: 160.6
- Fat: 13.6g
- Saturated Fat: 3.8g
- Cholesterol: 19.3mg
- Sodium: 393mg
- Carbohydrates: 9.1g
- Fiber: 0.6g
- Sugars: 2.4g
- Protein: 1.6g
Serving Tips:
- For a party, consider doubling or tripling the recipe to ensure there’s plenty to go around.
- If you’re looking for a low-carb option, substitute some of the vegetables with sliced bell peppers, zucchini, or broccoli florets.
- Don’t forget to have some extra serving utensils and napkins handy for easy dipping and cleanup.
Final Thoughts:
With its creamy texture, zesty garlic flavor, and the crunch of fresh vegetables, this Herbed Garlic Dip is sure to be a hit at any gathering. Whether you’re hosting a party or simply treating yourself to a snack, this recipe is a winner! 🌿✨ So grab your favorite veggies, whip up a batch of this delicious dip, and get ready to dip into pure goodness! 🥒🥕🌶️