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Garlic Herb Grilled Salmon

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Indulge in the tantalizing flavors of our exquisite Grilled Salmon recipe, a culinary masterpiece that effortlessly combines the richness of salmon steaks with a harmonious blend of aromatic herbs and spices. 🌿🐟

Grilled Salmon Recipe

Ingredients:

  • 6 salmon steaks
  • 1/3 cup olive oil
  • 4 cloves garlic
  • 1/2 cup parsley, chopped
  • 1/4 cup dried dill weed
  • 1/4 teaspoon salt
  • 1 cup bread crumbs
  • 1 tablespoon butter
  • 1 tablespoon margarine

Nutritional Information (Per Serving):

  • Calories: 665.8
  • Fat Content: 47.5g
  • Saturated Fat Content: 12.8g
  • Cholesterol Content: 130.3mg
  • Sodium Content: 708.3mg
  • Carbohydrate Content: 14g
  • Fiber Content: 1g
  • Sugar Content: 1.2g
  • Protein Content: 43.6g

Cooking Time: 🕒

  • Prep Time: 0 minutes
  • Total Time: 10 minutes

Recipe Category: High Protein
Keywords: High In Protein, Less Than 15 Minutes

Instructions:

  1. Begin by placing the salmon steaks on a well-greased broiler pan, ensuring a perfect foundation for the flavorful journey ahead.

  2. In a culinary dance of flavors, combine the olive oil, garlic, chopped parsley, dried dill weed, and salt in a blender. Let the ingredients mingle into a luscious concoction.

  3. Stir in the bread crumbs into this aromatic blend, creating a textured symphony that will elevate the essence of your grilled salmon to new heights. Set this delectable mixture aside, ready to grace your salmon with its goodness.

  4. Brush each salmon steak with a touch of butter, setting the stage for a golden, succulent finish. Allow the buttery richness to envelop each steak, promising a melt-in-your-mouth experience.

  5. Position your broiler about 4 inches from the heat source, and let the magic unfold. Broil the salmon for approximately 8 minutes, or until the fish delicately flakes when tested with a fork. This is the moment when the salmon transforms into a masterpiece of tenderness.

  6. Now, unveil the pièce de résistance – the garlic mixture. Spread about 2 tablespoons of this heavenly blend on each salmon steak, generously coating them with the essence of garlic and herbs.

  7. Return the adorned steaks to the broiler for an additional 1 or 2 minutes, allowing the garlic mixture to gracefully embrace the salmon with a lightly browned finish. Watch as the flavors intensify, creating a visual and aromatic spectacle.

Serve and Enjoy:
Gather your loved ones around the table, as you present this Grilled Salmon masterpiece. Each bite is a celebration of the sea’s bounty, enhanced by the symphony of garlic, herbs, and butter. Accompany it with your favorite sides for a complete dining experience. 🍽️✨

Customer Reviews:
Our Grilled Salmon has received rave reviews, with an impressive aggregated rating of 5 stars from 16 reviews. Our community loves the perfect balance of flavors and the quick preparation time, making it an ideal choice for those seeking a high-protein dish in under 15 minutes. Join the chorus of satisfied food enthusiasts who have made this recipe a staple in their culinary repertoire.

In conclusion, our Grilled Salmon recipe is a testament to the art of combining simple yet high-quality ingredients to create a dish that transcends the ordinary. Elevate your dining experience with this delectable creation, and let the flavors of the sea enchant your senses. 🌊🍽️

My Rating:

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