Garlic Infused Beef Delight: Ultimate Steak Sandwiches Recipe

Garlic Lover’s Steak Sandwiches Recipe

Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes
Servings: 6

Description:

Indulge in the aromatic flavors of garlic with these tantalizing Garlic Lover’s Steak Sandwiches. Tender slices of beef roast, infused with garlic and onions, are nestled in soft sausage rolls and topped with melty cheese, creating a satisfying meal bursting with savory goodness. Perfect for lunch or snacks, these sandwiches are easy to make and sure to become a favorite for meat lovers.

Ingredients:

• 1 beef roast
• 2 heads of garlic
• 2 onions
• 1 cup beef broth
• Sausage rolls
• Cheese of your choice

Instructions:

1. Partially Freeze and Slice Roast:

   • Begin by partially freezing the beef roast to make slicing easier. Once partially frozen, slice the roast thinly.

2. Prepare Crockpot:

   • Scatter the cloves from one head of garlic into the crockpot, creating a flavorful base.

3. Layer Ingredients:

   • Arrange the thinly sliced roast on top of the garlic cloves in the crockpot.
   • Cover the roast with sliced onions, spreading them evenly.
   • Distribute the cloves from the second head of garlic over the onions.

4. Add Beef Broth:

   • Pour the beef broth into the crockpot, ensuring it covers the ingredients.

5. Cook in Crockpot:

   • Set the crockpot to cook on low for 8 hours or on high for 4 hours, allowing the flavors to meld and the meat to become tender.

6. Strain and Reserve:

   • Once cooked, strain the beef, garlic, and onions from the broth, reserving the flavorful broth for later use.

7. Assemble Sandwiches:

   • Place portions of the cooked beef, garlic, and onions onto the sausage rolls, creating hearty sandwich bases.

8. Add Cheese and Toppings:

   • Top the beef with your favorite cheeses, allowing them to melt and meld with the warm ingredients.
   • Optionally, add your preferred toppings such as lettuce, tomatoes, or condiments for extra flavor.

9. Serve:

   • Serve the Garlic Lover’s Steak Sandwiches hot, with the reserved broth on the side for dipping, if desired.

Nutritional Information (Per Serving):

• Calories: 255.6
• Fat: 15.6g
  • Saturated Fat: 6g
• Cholesterol: 52.8mg
• Sodium: 562.2mg
• Carbohydrates: 11.7g
  • Fiber: 1.1g
  • Sugar: 2.3g
• Protein: 17.4g

Recipe Notes:

• Partially freezing the roast before slicing ensures thin, even slices for optimal texture.
• The crockpot method allows for slow cooking, resulting in tender, flavorful meat.
• Customize your sandwiches with your favorite cheeses and toppings for a personalized touch.
• Serve with the reserved broth for dipping to enhance the garlic-infused experience.

Keywords:

Meat, Spicy, Weeknight, Beginner Cook, Easy

Enjoy your Garlic Lover’s Steak Sandwiches 🥪🍽️!