Supreme Garlic Mashed Potatoes Recipe
🕒 Cook Time: 20 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 30 minutes
🥔 Servings: 4
Description
Indulge in the supreme taste of garlic-infused mashed potatoes! This recipe combines the richness of potatoes with the aromatic essence of garlic, creating a creamy and flavorful side dish that’s perfect for any occasion. Adjust the creaminess to your liking by controlling the amount of milk added.
Ingredients
- 6-8 potatoes
- 1/2 – 1 cup butter
- 1/2 cup sour cream
- 1/4 cup milk
- 3 cloves garlic
- Salt, to taste
- Pepper, to taste
- Paprika, for garnish
- Parsley flakes, for garnish
Instructions
- Prepare Potatoes: Start by peeling and chopping the potatoes into chunks.
- Boil Potatoes: In a large pot, add the chopped potatoes and whole garlic cloves. Cover with water and bring to a boil over medium-high heat. Cook until the potatoes are tender, about 15-20 minutes.
- Mash Potatoes: Once the potatoes are tender, drain them and return them to the pot. Use a potato masher to mash them to your desired consistency.
- Add Butter: Add the butter to the mashed potatoes and continue mashing until the butter is fully incorporated.
- Creamy Texture: Next, stir in the sour cream until well combined. Gradually add milk while stirring until you reach your desired creamy consistency.
- Season to Taste: Season the mashed potatoes with salt and pepper, adjusting to your preference.
- Garnish: Transfer the mashed potatoes to a serving dish. Sprinkle with paprika and parsley flakes for a pop of color and flavor.
- Serve: These Supreme Garlic Mashed Potatoes are now ready to be served hot alongside your favorite main dishes. Enjoy the creamy, garlicky goodness!
These mashed potatoes are not only delicious but also versatile. They pair well with a variety of dishes and are sure to become a family favorite. Whether you’re serving them for a holiday feast or a weeknight dinner, they’re always a hit!
