Mom’s Wicked Garlic Dipping Sauce
🕒 Prep Time: 10 minutes | 🕒 Total Time: 10 minutes | 🍽️ Servings: 8

Description:
Indulge in the zesty goodness of Mom’s Wicked Garlic Dipping Sauce, a delectable accompaniment perfect for enhancing the flavors of chicken and pork dishes. This easy-to-make sauce bursts with garlicky goodness and is sure to become a favorite at your dining table. With just a few simple ingredients and minimal prep time, you’ll have a tantalizing sauce ready to elevate your meals to new heights of flavor.
Ingredients:
- 4-6 cloves garlic
- 1 cup mayonnaise
- 1/2 teaspoon salt
- 1/2 lemon
Nutritional Information (per serving):
- Calories: 2.9
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 145.6mg
- Carbohydrates: 0.7g
- Fiber: 0g
- Sugar: 0.1g
- Protein: 0.1g
Recipe Category: Sauces | Keywords: European, < 15 Mins, No Cook, Easy
Instructions:
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Chop Garlic: Begin by peeling and finely chopping the garlic cloves. For an extra punch of flavor, you can use 4 to 6 cloves depending on your preference.
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Mash Garlic with Salt: Transfer the chopped garlic to a cutting board and sprinkle the salt over it. Using the flat side of a knife or a mortar and pestle, gently mash and grind the garlic and salt together until you form a coarse paste. This step helps release the garlic’s oils and enhances its flavor.
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Combine Ingredients: In a mixing bowl, add the mayonnaise. Squeeze the juice from half a lemon into the bowl. Then, add the mashed garlic and salt mixture.
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Mix Well: Using a spoon or whisk, thoroughly mix all the ingredients together until well combined. Ensure that the garlic is evenly distributed throughout the mayonnaise, creating a creamy and flavorful dipping sauce.
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Taste and Adjust: Give the sauce a taste and adjust the seasoning if necessary. You can add more salt or lemon juice according to your preference, ensuring the perfect balance of flavors.
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Serve and Enjoy: Transfer the Mom’s Wicked Garlic Dipping Sauce to a serving bowl or ramekin. It’s now ready to be enjoyed with your favorite chicken or pork dishes.
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Refrigerate Unused Portion: If you have any leftover sauce, store it in an airtight container and refrigerate. This dipping sauce will keep well for quite a while, allowing you to enjoy its deliciousness over multiple meals.
Mom’s Wicked Garlic Dipping Sauce adds a burst of flavor to any dish, making it a must-have condiment for garlic lovers. Whip up a batch today and elevate your culinary creations with this irresistible sauce!