recipes

Garlic Soy Barbecued Drumsticks

Average Rating
No rating yet
My Rating:

Barbecued Drumsticks Recipe

Overview

Enjoy tender and flavorful Barbecued Drumsticks with this easy-to-follow recipe. Marinated in garlic and soy sauce, these drumsticks are perfect for a quick lunch or a satisfying snack. They are grilled to perfection, ensuring juicy, delicious results every time.

  • Total Time: 1 hour 30 minutes
  • Prep Time: 1 hour
  • Cook Time: 30 minutes
  • Serves: 4
  • Calories per Serving: 262.2 kcal
  • Rating: 3.5 (from 2 reviews)

Ingredients

  • 5 cloves garlic, minced
  • 4 tablespoons soy sauce
  • 8 chicken drumsticks

Instructions

  1. Marinate the Chicken:

    • In a large bowl, combine minced garlic and soy sauce.
    • Add chicken drumsticks to the bowl, turning to coat them evenly with the marinade.
    • Cover the bowl and marinate the chicken in the refrigerator for at least 1 hour. This allows the flavors to infuse into the meat.
  2. Grill the Chicken:

    • Preheat your grill to medium-high heat.
    • Remove the chicken drumsticks from the marinade, shaking off excess marinade.
    • Place the drumsticks on the grill over medium-hot coals.
    • Grill for 20-30 minutes, turning occasionally. Baste with any remaining marinade during grilling.
    • Cook until the chicken is thoroughly cooked and reaches an internal temperature of 165°F (75°C).
  3. Serve:

    • Once cooked, transfer the drumsticks to a serving platter.
    • Serve hot, garnished with your favorite sides like a fresh salad or grilled vegetables.

Nutritional Information (per serving)

  • Calories: 262.2 kcal
  • Total Fat: 12.7 g
    • Saturated Fat: 3.5 g
  • Cholesterol: 118.3 mg
  • Sodium: 2132.8 mg
  • Carbohydrates: 3.2 g
    • Fiber: 0.4 g
    • Sugars: 0.7 g
  • Protein: 32.2 g

Recipe Notes

  • Marinating Time: Marinating the chicken for at least 1 hour is crucial to enhance the flavor. For deeper flavor, you can marinate the chicken for up to 4 hours.
  • Grilling Tips: Ensure your grill is properly preheated to avoid sticking and to achieve those beautiful grill marks. Cooking time may vary depending on the size of the drumsticks and the heat of your grill.
  • Serving Suggestions: These Barbecued Drumsticks pair well with coleslaw, cornbread, or a simple green salad for a complete meal.

Keywords

Chicken Thigh & Leg, Chicken, Poultry, Beans, Meat, Canadian, Very Low Carbs, High Protein, Kid Friendly, Weeknight, Refrigerator, < 4 Hours, Easy, Inexpensive

This recipe is a great choice for busy weeknights or casual gatherings, offering a balance of protein and savory flavors that everyone will enjoy.

My Rating:

Loading spinner
Back to top button