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Garlicky Baked Chicken Bliss

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Garlicky Baked Chicken Marinade

Cook Time: 35 minutes | Prep Time: 30 minutes | Total Time: 1 hour 5 minutes

Description:
Indulge in the flavorful delight of our Garlicky Baked Chicken Marinade, a culinary masterpiece brought to you exclusively by lovewithrecipes.com. This weeknight wonder is a harmonious blend of succulent chicken and a tantalizing marinade, making it an irresistible choice for a quick and delightful dinner.

Keywords: Oven, Less than 4 Hours

Nutritional Information (Per Serving):

  • Calories: 200.7
  • Fat Content: 18.1g
  • Saturated Fat Content: 2.8g
  • Cholesterol Content: 7.6mg
  • Sodium Content: 508mg
  • Carbohydrate Content: 10.2g
  • Fiber Content: 0g
  • Sugar Content: 4.3g
  • Protein Content: 0.4g

Ingredients:

  • 1/2 cup mayonnaise
  • 1/2 cup Italian dressing
  • 1/4 cup garlic powder
  • 1/4 cup Italian seasoning
  • 1/2 cup Kitchen Bouquet
  • Fresh parsley (for garnish)

Instructions:

  1. Prepare the Marinade:
    In a medium bowl, combine the mayonnaise, Italian dressing, garlic powder, Italian seasoning, and Kitchen Bouquet. Stir until the ingredients form a luscious, garlicky marinade.

  2. Marinate the Chicken:
    Place the chicken in the prepared marinade, ensuring each piece is generously coated. Cover the bowl and allow the chicken to marinate in the refrigerator for a tantalizing 20 minutes, letting the flavors meld and infuse into the meat.

  3. Preheat the Oven:
    As the chicken marinates, preheat your oven to 350 degrees Fahrenheit, creating the perfect environment for the upcoming culinary magic.

  4. Prepare the Baking Pan:
    Shake off the excess marinade from the chicken, and discard any surplus. Grease a baking pan with non-stick spray, ensuring a smooth release of flavors as the chicken bakes to perfection.

  5. Bake the Chicken:
    Place the marinated chicken pieces in the prepared baking pan. Allow them to bake in the preheated oven for approximately 15 minutes or until the chicken reaches the desired fork-tender texture with no pink remaining.

  6. Garnish and Serve:
    Sprinkle the baked chicken with freshly chopped parsley before serving, adding a burst of color and a hint of freshness to each delectable bite.

  7. Versatility Note:
    Explore the versatility of this recipe – it’s not limited to baking! Try grilling or broiling for an alternative cooking experience that still delivers the same swift and delightful results.

  8. Libby’s Insights:
    Libby shares her revelation – the recipe truly cooks with remarkable speed. In a clever twist, she plans to freeze the chicken in the marinade for added convenience. With ample dressing, she believes the mayonnaise won’t separate, ensuring a consistently delightful outcome. Considering the marinade is discarded, this innovative approach promises minimal impact on the overall dish.

Savor the garlicky goodness of this Garlicky Baked Chicken Marinade, a quick and easy weeknight favorite that surprises with its speed and delights with its flavors. This culinary gem is destined to become a regular feature in your repertoire, offering both convenience and gourmet satisfaction in every mouthwatering bite.

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