Garlicy Mexican Chicken Bites with Sweet Raisin Tomato Sauce

Mexican Garlic Chicken Bites

Cook Time: 20 minutes
Prep Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Aggregated Rating: 5 (based on 3 reviews)

Description

These flavorful Mexican Garlic Chicken Bites are perfect as an appetizer to kick off any evening meal or to satisfy a hungry game day crowd. The combination of garlic-infused chicken chunks with a spicy sweet tomato sauce creates a symphony of flavors that will tantalize your taste buds.

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Recipe Information

• Category: Chicken
• Keywords: Poultry, Meat, Mexican, Free Of…, Spicy, < 30 Mins, Oven, Easy

Ingredients

• 3 tablespoons cilantro
• 2 teaspoons coarse black pepper
• 8 cloves garlic
• 1 pound boneless skinless chicken thighs
• 1/3 pound boneless skinless chicken breast
• 1 cup tomato sauce
• 1 tablespoon brown sugar
• 1 tablespoon white vinegar
• 1/2 cup cider vinegar
• 1/3 cup raisins

Nutritional Information (per serving)

• Calories: 220.4
• Fat Content: 4.6g
  • Saturated Fat Content: 1.2g
• Cholesterol Content: 94.4mg
• Sodium Content: 209.5mg
• Carbohydrate Content: 21.6g
  • Fiber Content: 1.4g
  • Sugar Content: 15g
• Protein Content: 23.7g

Recipe Instructions

1. Preparation:

   • Preheat your oven to 500°F (260°C).
   • In a small bowl, mix together the cilantro, coarse black pepper, and 6 cloves of garlic. This will form a flavorful rub for the chicken pieces.

2. Prepare Chicken:

   • Rub the cilantro, pepper, and garlic mixture evenly over the boneless, skinless chicken thighs and breast pieces, ensuring they are well coated.

3. Baking:

   • Place the chicken pieces on a greased 10 x 15-inch rimmed baking sheet, making sure to space them apart to allow for even cooking.
   • Bake in the preheated oven for approximately 20 minutes or until the chicken is cooked through and no longer pink. The high oven temperature will help to seal in the juices and create a crispy exterior.

4. Make Sauce:

   • While the chicken is baking, prepare the spicy sweet tomato sauce. In a blender or food processor, combine the tomato sauce, remaining garlic cloves, brown sugar, white vinegar, cider vinegar, and raisins. Blend until the raisins are finely chopped and the sauce is smooth.

5. Serve:

   • Once the chicken is cooked, serve it hot alongside the raisin tomato sauce. The sauce adds a delightful sweetness and tanginess that perfectly complements the garlicky chicken bites.

Tips and Variations

• For an extra kick of heat, add a pinch of red pepper flakes to the chicken rub or sauce.
• Serve the chicken bites with a side of Mexican rice and black beans for a complete meal.
• Feel free to adjust the sweetness and tanginess of the sauce by varying the amount of sugar and vinegar to suit your taste preferences.
• If you prefer a smoother sauce texture, you can strain the blended sauce through a fine mesh sieve before serving.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Reheat the chicken in the oven or microwave until warmed through before serving.

Conclusion

These Mexican Garlic Chicken Bites are a flavor-packed delight that will elevate any meal or gathering. With their simple preparation and irresistible taste, they’re sure to become a favorite in your recipe repertoire. Whether you’re serving them as an appetizer, main course, or game day snack, they’re bound to be a hit with family and friends alike. So gather your ingredients and get ready to enjoy a mouthwatering culinary experience with these tasty chicken bites!