Recipe: Ginger Beef Warm-wich 🥪
Overview:
- Name: Ginger Beef Warm-wich
- Cook Time: 10 minutes
- Prep Time: 5 minutes
- Total Time: 15 minutes
- Servings: 4
- Category: Lunch/Snacks
- Keywords: < 15 Mins
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/4 cup | Miracle Whip |
| 1 cup | Mayonnaise |
| 4 tsp | Ground Ginger |
| 8 slices | Deli Roast Beef |
| 1/4 cup | Green Onion |
| 8 | Sandwich Rolls |
Nutritional Information (per serving):
- Calories: 140.1
- Fat: 2.5g
- Saturated Fat: 0.7g
- Cholesterol: 5.9mg
- Sodium: 326.1mg
- Carbohydrates: 23.1g
- Fiber: 1.5g
- Sugar: 3.7g
- Protein: 6g
Instructions:
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Preheat Oven: Preheat your oven to 400°F (200°C).
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Prepare Dressing: In a small bowl, mix together the Miracle Whip, mayonnaise, and ground ginger until well combined.
-
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Prepare Sandwiches: Slice the sandwich rolls in half horizontally. Spread the dressing mixture evenly on the cut sides of each roll.
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Assemble Sandwiches: Layer the deli roast beef and green onion on the bottom halves of the rolls. Top with the other halves to make sandwiches.
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Wrap and Bake: Individually wrap each sandwich in foil and place them on a baking sheet. Bake in the preheated oven for 10 minutes, until heated through.
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Serve: Remove the sandwiches from the oven and carefully unwrap them. Serve warm and enjoy your delicious Ginger Beef Warm-wich!
This Ginger Beef Warm-wich recipe is perfect for a quick and satisfying lunch or snack, with a flavorful combination of tender roast beef, zesty ginger dressing, and crisp green onions, all nestled between soft sandwich rolls and warmed to perfection in the oven. It’s a delightful twist on the classic roast beef sandwich, sure to please your taste buds and leave you craving more!
