Ginger Poached Pears

Ginger Pears Recipe

Overview

Enjoy the delightful flavors of ginger-infused pears with this quick and easy recipe from Love with Recipes. Perfect as a light dessert or a healthy snack, these Ginger Pears are cooked on the stove top in under 30 minutes, making them ideal for any occasion.

• Total Time: 27 minutes
• Prep Time: 2 minutes
• Cook Time: 25 minutes
• Servings: 4
• Calories per Serving: 148.2
• Rating: 4 stars (based on 1 review)
• Cuisine: Dessert
• Keywords: Pears, Fruit, Low Protein, Low Cholesterol, Healthy, < 30 Mins, Stove Top, Easy

Ingredients

• 4 pears
• 1/2 teaspoon ground ginger
• 2 tablespoons corn syrup
• 1/2 cup dry white wine

Instructions

1. Prepare the Pears:

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   • Start by washing the pears thoroughly. There’s no need to peel them for this recipe.

2. Cooking Process:

   • Place the washed pears in a saucepan.

   • Add the ground ginger, corn syrup, and dry white wine to the saucepan with the pears.

   • Cover the saucepan and heat it over a medium flame for 5-7 minutes until the mixture starts to simmer.

   • Once simmering, reduce the heat to low and continue cooking for about 20 minutes, or until the pears are tender when pierced with a fork. The ginger and wine will infuse beautifully into the pears during this time.

3. Chill and Serve:

   • Remove the saucepan from heat and allow the ginger pears to cool slightly.

   • Serve the ginger pears warm, chilled, or at room temperature, depending on your preference. They pair wonderfully with a scoop of vanilla ice cream for a decadent touch.

Nutritional Information (per serving)

• Calories: 148.2
• Total Fat: 0.2g
• Saturated Fat: 0g
• Cholesterol: 0mg
• Sodium: 3.4mg
• Total Carbohydrates: 33.8g
  • Fiber: 5.2g
  • Sugar: 19.1g
• Protein: 0.7g

Tips for Success

• Choose ripe but firm pears for the best texture in this recipe.
• Adjust the sweetness by varying the amount of corn syrup used, depending on your taste preference and the natural sweetness of the pears.
• Ensure the saucepan is covered during cooking to retain moisture and flavor.

Serving Suggestions

Ginger Pears are versatile and can be enjoyed in various ways:

• Serve them warm over vanilla ice cream for a comforting dessert.
• Chill them and serve alongside a cheese platter for a sophisticated appetizer.
• Use leftovers as a topping for yogurt or oatmeal for a nutritious breakfast option.

Conclusion

With its simplicity and delicious flavors, this Ginger Pears recipe is sure to become a favorite in your kitchen. Whether you’re hosting a dinner party or simply craving a sweet treat, these ginger-infused pears offer a delightful blend of warmth and freshness that appeals to all palates. Enjoy experimenting with different serving ideas to make this recipe your own!