Baked Apples ala Erbe Recipe 🍎
Preparation Time: 20 minutes
Cooking Time: 40 minutes
Total Time: 1 hour
Servings: 4
Calories per Serving: 632.7
Description:
Delight your senses with these aromatic, sweet, and darkly rich baked apples ala Erbe. Inspired by the cozy flavors of winter, this dessert is infused with the warmth of fresh ginger, tangy apples, and the deep sweetness of molasses. It’s perfect for a festive Christmas or Thanksgiving treat, yet easy and quick enough for any cozy evening at home.
Ingredients:
- 4 Granny Smith Apples
- 1/4 cup Butter
- 2 Tart Baking Apples
- 1 Fresh Ginger, grated
- 2/3 cup Brown Sugar
- 1/2 cup Raisins
- 1/4 cup Dark Molasses
- 1 Lemon, juiced
Nutrition Facts (Per Serving):
- Calories: 632.7
- Fat: 12.2g
- Saturated Fat: 7.4g
- Cholesterol: 30.5mg
- Sodium: 137.8mg
- Carbohydrates: 137.7g
- Fiber: 5.8g
- Sugar: 115.5g
- Protein: 2g
Recipe Category:
- Dessert
Keywords:
Apple, Fruit, Low Protein, Low Cholesterol, Healthy, Winter, Spicy, Christmas, Thanksgiving, Sweet, Less than 60 Minutes, Oven, Easy, Inexpensive
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat Oven: Preheat your oven to 350 degrees Fahrenheit (175 degrees Celsius). |
| 2 | Prepare Apples: Core the Granny Smith and tart baking apples, being careful not to cut all the way through to the bottom. This will create a cavity for the delicious filling. |
| 3 | Arrange in Pan: Place the cored apples hole side up in a nonstick cake pan. This will help them hold their shape while baking. |
| 4 | Lemon Juice: Squeeze a bit of fresh lemon juice into each apple cavity. This not only adds a bright, tangy flavor but also prevents browning. |
| 5 | Prepare Filling: In a small bowl, mix together the grated fresh ginger, brown sugar, raisins, and butter. This aromatic mixture will be the heart of your baked apples. |
| 6 | Fill the Apples: Divide the ginger and sugar mixture evenly between the apples, gently packing it into the cavities. This will ensure every bite is bursting with flavor. |
| 7 | Add Molasses: In another bowl, combine the dark molasses with the freshly squeezed orange juice. This luscious syrup will add a deep, rich sweetness to the dish. |
| 8 | Pour Over Apples: Carefully pour the molasses and orange juice mixture over the filled apples. This will infuse them with a decadent sweetness as they bake. |
| 9 | Bake to Perfection: Place the pan of apples in the preheated oven and bake for 30-40 minutes. The apples should be soft and tender but still hold their shape. |
| 10 | Baste Occasionally: To ensure even cooking and to keep the apples moist, spoon the delicious juices from the pan over the apples a few times during baking. This will also help the flavors meld beautifully. |
| 11 | Cool and Serve: Once baked to perfection, remove the apples from the oven and allow them to cool for about 10 minutes. This will give the flavors a chance to settle and intensify. |
| 12 | Enjoy! Serve these delightful baked apples ala Erbe warm, perhaps with a scoop of creamy vanilla ice cream on top. The contrast of warm, spicy apples and cold, smooth ice cream is simply divine. |
Tips:
- Apple Selection: Choose firm apples that will hold their shape when baked. Granny Smith and tart baking apples work best for this recipe.
- Ginger Flavor: If you love ginger, feel free to add more for a spicier kick.
- Serve Warm: These baked apples are best enjoyed warm, straight from the oven.
- Make Ahead: You can prepare the apples up to the baking stage in advance. Simply cover and refrigerate until ready to bake.
Serving Suggestions:
- Top with a dollop of whipped cream or a drizzle of caramel sauce for an extra indulgent treat.
- Sprinkle with chopped nuts such as pecans or walnuts for added crunch and flavor.
- Pair with a warm cup of spiced tea or cider for the ultimate cozy dessert experience.
🍎🌟 The Result:
Get ready to indulge in the comforting flavors of fall and winter with these Baked Apples ala Erbe. With the perfect balance of sweetness, warmth, and spice, they are sure to become a favorite dessert for cozy nights in or festive gatherings. Enjoy the delightful aroma that fills your kitchen as they bake, and savor each spoonful of tender, caramelized apple goodness. Whether it’s Christmas, Thanksgiving, or just a chilly winter evening, these baked apples will bring joy to every bite. Cheers to delicious, easy, and impressive desserts! 🌟🍎
