Food Ingredients info

Gluten-Free Special K Cereal with Brown Sugar: A Healthy, Delicious Breakfast Option

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Kellogg’s Special K Gluten-Free Cereal with a Touch of Brown Sugar

Description:
Kellogg’s Special K Gluten-Free Cereal with a Touch of Brown Sugar is a delicious and nutritious breakfast option that caters to those who follow a gluten-free diet. This cereal combines the light, crispy texture of rice flakes with a subtle touch of brown sugar, making it both satisfying and flavorful. It provides a perfect balance of essential nutrients, making it a great way to start your day on a healthy note.

Nutritional Information (per serving):

Nutrient Amount
Energy 369 kcal
Protein 6.09 g
Fat 2.5 g
Saturated Fat 0.8 g
Carbohydrates 86.5 g
Fiber 9.3 g
Sugar 19.1 g
Calcium 163 mg
Iron 18.39 mg
Magnesium 109 mg
Phosphorus 248 mg
Potassium 212 mg
Sodium 376 mg
Zinc 1.39 mg
Copper 0.0 mcg
Manganese 0.0 mg
Selenium 0.0 mcg
Vitamin C 37.0 mg
Thiamine (B1) 1.07 mg
Riboflavin (B2) 0.68 mg
Niacin (B3) 14.3 mg
Vitamin B6 1.42 mg
Folate 0.0 mcg
Vitamin B12 4.3 mcg
Vitamin A 0.0 mcg
Vitamin E 0.0 mg
Vitamin D2 2.0 mcg

Allergen Information:
This cereal contains rice and may also contain traces of soy, milk, and other allergens depending on the manufacturing process. It is gluten-free, making it a suitable option for individuals with gluten sensitivities or celiac disease. As always, please check the packaging for any specific allergen warnings.

Dietary Preferences:

  • Gluten-Free
  • Suitable for those on gluten-free diets or with gluten intolerance.
  • Contains dairy and may not be suitable for those who follow a dairy-free or vegan diet.

Advice for Use:
Kellogg’s Special K Gluten-Free Cereal with a Touch of Brown Sugar is perfect for a quick and easy breakfast. Simply enjoy it with your choice of milk or plant-based alternatives like almond or oat milk for a dairy-free option. For added protein, consider topping it with fresh fruit or a handful of nuts. This cereal also makes a great snack when you’re looking for something light but filling.

Conclusion:
Kellogg’s Special K Gluten-Free Cereal with a Touch of Brown Sugar is a wholesome and tasty cereal option that provides a good amount of fiber, vitamins, and minerals, making it an excellent choice for a balanced breakfast or snack. With its delicious blend of crisp rice flakes and brown sugar, it is a perfect choice for those seeking a gluten-free diet without compromising on taste.

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