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Almond Crescents Recipe
Overview:
Indulge in the delightful flavors of these Almond Crescents, a scrumptious dessert that perfectly balances sweetness and nuttiness. Ideal for any occasion, these crescent-shaped cookies are a must-try treat that will leave your taste buds craving for more.
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 70 cookies
Ingredients:
- 1/2 cup butter
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon almond extract
- 2 cups flour
- 1/4 teaspoon salt
- 1 cup chopped almonds
- 1 cup sugar (for rolling)
Instructions:
Step | Details |
---|---|
1 | Using a mixer, cream together the butter and sugar until light and fluffy. |
2 | Add the eggs and almond extract to the mixture, and blend until well combined. |
3 | Gradually add the flour, salt, and chopped almonds to the mixture, mixing on low speed just until everything is incorporated. Be careful not to overmix. |
4 | Chill the dough in the refrigerator for 1-2 hours to firm it up. |
5 | Preheat your oven to 350°F (175°C). |
6 | Roll out the chilled dough into long pencil-like strips, approximately 1/2 inch in diameter. |
7 | Cut the strips into 3-inch long pieces, and then shape them into horseshoe shapes. |
8 | Place the shaped cookies onto a lined cookie sheet, spacing them about 2 inches apart. |
9 | Bake in the preheated oven for 15-20 minutes, or until the cookies are lightly browned. |
10 | Carefully remove the cookies from the oven using a metal spatula. |
11 | While the cookies are still warm, roll them in sugar until coated evenly. |
12 | Allow the cookies to cool on a wire rack. |
13 | Once cooled, store the Almond Crescents in an airtight container. They can also be frozen for later enjoyment. To thaw frozen cookies, simply place them in the refrigerator overnight. |
Nutritional Information (Per Serving):
- Calories: 51.6
- Fat: 3.5g
- Saturated Fat: 1.8g
- Cholesterol: 13mg
- Sodium: 29.1mg
- Carbohydrates: 4.4g
- Fiber: 0.2g
- Sugar: 1.5g
- Protein: 0.9g
Recipe Notes:
- These Almond Crescents are perfect for holiday gatherings, tea parties, or as a sweet snack any time of the year.
- Ensure the cookies are completely cooled before storing them to maintain their crisp texture.
- Feel free to customize these cookies by adding a sprinkle of powdered sugar or drizzling with melted chocolate for an extra special touch.
- Experiment with different nuts or flavorings to create unique variations of this classic recipe.
Give these Almond Crescents a try, and delight in their irresistible taste and delicate texture! 🌟