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Golden Almond-Stuffed Tofu Bites: A Crunchy Delight! 🌟

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Almond Stuffed Tofu Cubes 🌟

Description: Dive into the delightful fusion of flavors with our Almond Stuffed Tofu Cubes! These savory treats are perfect for lunch or snacks, offering a burst of protein-packed goodness in every bite.

Recipe Category: Lunch/Snacks πŸ₯ͺ

Keywords: Soy/Tofu, Beans, High In…, Potluck, < 60 Mins, Oven, Easy 🌱

Servings: Makes approximately 30 cubes

Ingredients:

Quantity Ingredient
3 Firm tofu
1/2 Parmesan cheese
1/3 Garlic powder
3 Almond slivers
1/8 Salt
1/4 Black pepper
1/8 Water
2 Eggs
1 Cup bread crumbs

Nutrition Facts (per serving):

  • Calories: 18.5
  • Fat: 1g
  • Saturated Fat: 0.2g
  • Cholesterol: 6.6mg
  • Sodium: 39.1mg
  • Carbohydrates: 1.2g
  • Fiber: 0.2g
  • Sugar: 0.2g
  • Protein: 1.3g

Instructions:

  1. Preheat oven to 350-degrees. Ensure your oven is nice and toasty for the culinary adventure ahead.

  2. Toast almonds: Spread almond slivers on a shallow baking sheet and toast them in the oven for 8-10 minutes, or until they turn a beautiful golden brown. Keep an eye on them to prevent burning!

  3. Prepare tofu: Press an almond sliver through the center of each tofu cube, creating a delightful surprise in every bite. Place the stuffed cubes between paper towels to drain excess moisture, and set them aside for now.

  4. Prepare coating: In a medium bowl, combine bread crumbs, parmesan cheese, garlic powder, salt, and black pepper. Mix well to ensure all the flavors are evenly distributed and ready to coat our tofu cubes.

  5. Dip and coat: Using a cocktail pick, spear each tofu cube, then dip it into the egg mixture, followed by the seasoned bread crumbs. Make sure each cube is fully coated for maximum flavor.

  6. Bake to perfection: Arrange the coated tofu cubes on a baking sheet and pop them in the oven. Bake for 25 minutes, turning once halfway through, until they achieve a glorious golden brown hue.

  7. Serve and enjoy: Once baked to perfection, these almond stuffed tofu cubes are ready to delight your taste buds. Serve them hot and crispy for maximum enjoyment!

  8. Storage: These tofu cubes can be made ahead of time and reheated for about 6 minutes in a 350-degree oven. Perfect for meal prep or quick snacks on the go!

With their crunchy exterior and flavorful almond filling, these tofu cubes are sure to become a favorite among your friends and family. Enjoy the deliciousness and let the flavors transport you to culinary bliss! 🍽️🌟

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