Almond Stuffed Tofu Cubes π
Description: Dive into the delightful fusion of flavors with our Almond Stuffed Tofu Cubes! These savory treats are perfect for lunch or snacks, offering a burst of protein-packed goodness in every bite.
Recipe Category: Lunch/Snacks π₯ͺ

Keywords: Soy/Tofu, Beans, High In…, Potluck, < 60 Mins, Oven, Easy π±
Servings: Makes approximately 30 cubes
Ingredients:
Quantity | Ingredient |
---|---|
3 | Firm tofu |
1/2 | Parmesan cheese |
1/3 | Garlic powder |
3 | Almond slivers |
1/8 | Salt |
1/4 | Black pepper |
1/8 | Water |
2 | Eggs |
1 | Cup bread crumbs |
Nutrition Facts (per serving):
- Calories: 18.5
- Fat: 1g
- Saturated Fat: 0.2g
- Cholesterol: 6.6mg
- Sodium: 39.1mg
- Carbohydrates: 1.2g
- Fiber: 0.2g
- Sugar: 0.2g
- Protein: 1.3g
Instructions:
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Preheat oven to 350-degrees. Ensure your oven is nice and toasty for the culinary adventure ahead.
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Toast almonds: Spread almond slivers on a shallow baking sheet and toast them in the oven for 8-10 minutes, or until they turn a beautiful golden brown. Keep an eye on them to prevent burning!
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Prepare tofu: Press an almond sliver through the center of each tofu cube, creating a delightful surprise in every bite. Place the stuffed cubes between paper towels to drain excess moisture, and set them aside for now.
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Prepare coating: In a medium bowl, combine bread crumbs, parmesan cheese, garlic powder, salt, and black pepper. Mix well to ensure all the flavors are evenly distributed and ready to coat our tofu cubes.
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Dip and coat: Using a cocktail pick, spear each tofu cube, then dip it into the egg mixture, followed by the seasoned bread crumbs. Make sure each cube is fully coated for maximum flavor.
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Bake to perfection: Arrange the coated tofu cubes on a baking sheet and pop them in the oven. Bake for 25 minutes, turning once halfway through, until they achieve a glorious golden brown hue.
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Serve and enjoy: Once baked to perfection, these almond stuffed tofu cubes are ready to delight your taste buds. Serve them hot and crispy for maximum enjoyment!
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Storage: These tofu cubes can be made ahead of time and reheated for about 6 minutes in a 350-degree oven. Perfect for meal prep or quick snacks on the go!
With their crunchy exterior and flavorful almond filling, these tofu cubes are sure to become a favorite among your friends and family. Enjoy the deliciousness and let the flavors transport you to culinary bliss! π½οΈπ