Grated Apple Pie With Streusel Topping 🍏🥧
Introduction:
Indulge in the sweet symphony of flavors with this delectable Grated Apple Pie With Streusel Topping recipe, straight from the heartland of Kansas, courtesy of Mrs. McGraw and “The Grass Roots Cookbook” by Jean Anderson. 🌾📖 This timeless dessert embodies the essence of comfort and homeliness, making it perfect for any occasion, whether it’s a cozy family dinner or a festive gathering with friends. With a delightful blend of grated apples, warm spices, and a buttery streusel topping, this pie is sure to tantalize your taste buds and leave you craving for more. So, roll up your sleeves and let’s embark on a culinary journey to create this heavenly treat! 🍎✨
Recipe Details:
- Cook Time: 35 minutes
- Prep Time: 30 minutes
- Total Time: 1 hour and 5 minutes
- Servings: 1 pie
Ingredients:
For the Filling: | |
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6 medium-sized apples | 🍎 |
1/2 cup granulated sugar | 🧁 |
2 tablespoons all-purpose flour | 🍚 |
1 tablespoon lemon juice | 🍋 |
1/4 teaspoon cinnamon | 🌿 |
1/8 teaspoon salt | 🧂 |
For the Streusel Topping: | |
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1/2 cup granulated sugar | 🧁 |
1/2 cup all-purpose flour | 🍚 |
1/8 teaspoon salt | 🧂 |
1/2 cup unsalted butter, chilled | 🧈 |
Instructions:
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Preheat the Oven: Begin by preheating your oven to 400°F (200°C) to ensure it’s nice and toasty for baking.
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Prepare the Filling: Start off by coarsely grating the apples, keeping their skins intact for added texture and flavor. In a mixing bowl, combine the grated apples with granulated sugar, all-purpose flour, lemon juice, cinnamon, and salt. Mix thoroughly until all the ingredients are well incorporated, creating a tantalizing filling bursting with sweetness and spice. Set aside.
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Create the Streusel Topping: In a separate bowl, it’s time to work on the irresistible streusel topping. Combine granulated sugar, all-purpose flour, and salt, ensuring to press out any lumps of sugar for a smooth texture. Now, using your fingertips, rub in the chilled butter until the mixture resembles coarse crumbs, forming the perfect crumbly topping that will elevate your pie to new heights of deliciousness.
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Assemble the Pie: Take an unbaked pie shell and spoon the prepared apple filling into it, ensuring an even distribution for a balanced flavor profile. Next, generously scatter the streusel topping over the top, covering the filling in a blanket of buttery goodness.
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Bake to Perfection: Place the assembled pie in the preheated oven and let it bake for 10 minutes at 400°F (200°C) to kickstart the cooking process. Then, reduce the oven temperature to 375°F (190°C) and continue baking for an additional 25-30 minutes, or until the filling is bubbly and the streusel topping is beautifully dappled with a golden brown hue, signifying its caramelized perfection.
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Let it Cool: Once the pie has reached baking nirvana, remove it from the oven and resist the temptation to dive right in. Allow the pie to cool for 20-25 minutes, allowing the flavors to meld together and the filling to set, ensuring a perfect slice every time.
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Serve and Enjoy: Finally, it’s time to savor the fruits of your labor! Cut into generous slices of this Grated Apple Pie With Streusel Topping and serve it up with a dollop of whipped cream or a scoop of vanilla ice cream for the ultimate indulgence. Whether enjoyed warm or at room temperature, each bite is guaranteed to transport you to a state of pure bliss, leaving you with memories to cherish and taste buds yearning for more.
Nutritional Information (per serving):
- Calories: 2874.5
- Total Fat: 92.1g
- Saturated Fat: 31.6g
- Cholesterol: 61.1mg
- Sodium: 1867.6mg
- Total Carbohydrates: 510.6g
- Dietary Fiber: 36g
- Sugar: 320.8g
- Protein: 23.6g
Conclusion:
In conclusion, this Grated Apple Pie With Streusel Topping is more than just a dessert—it’s a labor of love, a taste of tradition, and a slice of pure happiness. 🥧💕 With its simple yet sublime combination of fresh apples, warm spices, and buttery streusel, it’s a dish that’s guaranteed to bring joy to your table and smiles to your loved ones’ faces. So, why wait? Gather your ingredients, preheat your oven, and let the aroma of homemade goodness fill your kitchen as you embark on this culinary adventure. Whether shared with family, friends, or savored all to yourself, this pie is sure to become a cherished favorite for years to come. Happy baking! 🌟