Mom’s Apple Tart Recipe ππ₯§
Description: This classic recipe passed down from my mom is an absolute crowd-pleaser! With its simple yet delicious combination of sweet apples and buttery crust, it’s sure to become a family favorite in no time. Perfect for dessert or even a sweet snack, this Mom’s Apple Tart is a delightful treat for any occasion.
Cook Time: 1 hour
Prep Time: 15 minutes
Total Time: 1 hour 15 minutes
Servings: 8-10 servings
Recipe Category: Dessert
Keywords: Apple, Fruit, Canadian, Low Protein, Weeknight, < 4 Hours, Inexpensive
Ingredients:
| Crust: | |
|---|---|
| 1 cup all-purpose flour | πΎ |
| 1/4 tsp salt | π§ |
| 2 tbsp white sugar | π |
| 1/2 cup butter, softened | π§ |
| 1 tbsp white vinegar | πΆ |
| Topping: | |
|---|---|
| 1/2 cup white sugar | π |
| 2 tbsp all-purpose flour | πΎ |
| 1/2 tsp cinnamon | π |
| 3 medium-sized Red Delicious apples, grated | ππ |
Instructions:
- Prepare the Crust:
- In a mixing bowl, combine 1 cup of all-purpose flour, salt, 2 tablespoons of white sugar, and softened butter.
- Add 1 tablespoon of white vinegar to the mixture and blend until well combined.
- Shape the Crust:
- Pat the crust mixture evenly into an 8×8 or 9×9 inch pan, pressing it about 1 inch up the sides.
- Prepare the Topping:
- Start by grating the Red Delicious apples and placing them in a colander to drain any excess juice.
- Once drained, transfer the grated apples to a separate bowl.
- Add 1/2 cup of white sugar, 2 tablespoons of all-purpose flour, and 1/2 teaspoon of cinnamon to the grated apples.
- Mix the topping ingredients well until everything is evenly combined.
- Assemble and Bake:
- Spread the prepared apple topping evenly over the crust in the pan.
- Preheat your oven to 400Β°F (200Β°C).
- Bake the apple tart in the preheated oven for about 1 hour, or until the crust is golden brown and the apples are tender.
- Cool and Serve:
- Once baked, remove the apple tart from the oven and allow it to cool in the pan on a wire rack.
- Once cooled, slice the tart into squares or rectangles.
- Serve your Mom’s Apple Tart with a dollop of vanilla ice cream or whipped cream for a delightful treat!
Enjoy the sweet aroma and delicious flavors of this Mom’s Apple Tart with your loved ones. It’s a comforting dessert that’s perfect for any occasion, whether it’s a cozy family dinner or a festive gathering with friends. π½οΈβ¨
