Easy Apple Casserole 🍏🥧

Recipe Overview:

Name: Easy Apple Casserole
Cook Time: 30 minutes
Prep Time: 20 minutes
Total Time: 50 minutes
Servings: 4
Calories per Serving: 414.6
Rating: ⭐⭐⭐⭐ (based on 3 reviews)

Description:

Indulge in the delightful flavors of this Easy Apple Casserole, a comforting dessert option perfect for any occasion. Bursting with the natural sweetness of apples 🍏 and a hint of warm cinnamon, this dish is not only delicious but also healthy and low in protein. With just a few simple ingredients and minimal prep time, you can whip up this scrumptious dessert in under an hour. Treat yourself to a slice of warm apple goodness today!

Ingredients:

6-8 sliced apples
1 lemon (juiced)
2 cups water
3/4 cup white sugar
1/2 cup all-purpose flour
1 1/2 teaspoons ground cinnamon
1/4 teaspoon salt
1/4 cup butter (chopped)

Instructions:

Preheat Oven:
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- Start by preheating your oven to 350 degrees Fahrenheit (175 degrees Celsius). This ensures that your casserole bakes evenly to perfection.
Prepare Casserole Dish:
- Grease a 2-quart casserole dish with butter, ensuring that the entire surface is well-coated. This prevents the apple slices from sticking to the dish while baking.
Layer Sliced Apples:
- Arrange the sliced apples in the prepared casserole dish, creating an even layer. The apples will serve as the base of your delicious casserole.
Create Lemon Water Mixture:
- In a small bowl, combine the freshly squeezed lemon juice with 2 cups of water. This mixture adds a subtle citrusy flavor to the apples and helps prevent them from browning.
Pour Over Apples:
- Gently pour the lemon water mixture over the sliced apples, ensuring that they are evenly coated. This step adds moisture and enhances the flavor of the apples during baking.
Prepare Sugar Flour Mixture:
- In another small bowl, whisk together the white sugar, all-purpose flour, ground cinnamon, and salt until well combined. This mixture will serve as the sweet and aromatic topping for your casserole.
Add Topping:
- Sprinkle the sugar flour mixture evenly over the apples and lemon water in the casserole dish. Make sure to cover the apples completely with the topping for a delectable finish.
Dot with Butter:
- Scatter the chopped butter pieces over the top of the sugar flour mixture. As the casserole bakes, the butter will melt and create a golden, crispy topping that complements the tender apples.
Bake:
- Place the prepared casserole dish in the preheated oven and bake for 30-35 minutes, or until the apples are tender and the topping is golden brown. Remember to stir the casserole occasionally during baking to ensure even cooking.
Serve Warm:
- Once baked to perfection, remove the apple casserole from the oven and allow it to cool slightly before serving. Serve warm slices of this comforting dessert on its own or with a scoop of vanilla ice cream for an extra indulgent treat!

Nutritional Information (Per Serving):

Calories: 414.6
Total Fat: 12g
- Saturated Fat: 7.4g
Cholesterol: 30.5mg
Sodium: 229.8mg
Total Carbohydrates: 79g
- Dietary Fiber: 5.9g
- Sugars: 59.1g
Protein: 2.3g

Tips and Variations:

Apple Varieties: Experiment with different apple varieties such as Granny Smith, Honeycrisp, or Gala for varying levels of sweetness and tartness in your casserole.
Topping Options: Customize the topping by adding chopped nuts, oats, or a sprinkle of brown sugar for added texture and flavor.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
Serve with: Enjoy this Easy Apple Casserole on its own or with a dollop of whipped cream, caramel sauce, or a drizzle of maple syrup for extra decadence.

Indulge in the irresistible flavors of this Easy Apple Casserole 🍎 and delight your taste buds with every bite. Whether served as a comforting dessert for family gatherings or a sweet treat for cozy evenings at home, this recipe is sure to become a favorite among apple lovers of all ages!