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Golden Apple-Sweet Potato Delight: Latin-Inspired Candied Casserole

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Sure! Here’s a detailed recipe for Candied Sweet Potatoes and Apples, known as “Batata com Maçã,” inspired by Latin American cooking, perfect for Thanksgiving dinner or any special occasion. This delightful dish combines the earthy sweetness of sweet potatoes with the tartness of green apples, creating a harmonious balance of flavors. 🍠🍏

Candied Sweet Potatoes and Apples Recipe

Ingredients:

  • 4 sweet potatoes
  • 2 green apples
  • 3/4 cup brown sugar
  • 3/4 cup walnuts
  • 6 tablespoons butter
  • 1/2 cup breadcrumbs

Nutritional Information (per serving):

  • Calories: 672
  • Fat: 32.5g
  • Saturated Fat: 12.5g
  • Cholesterol: 45.8mg
  • Sodium: 310.6mg
  • Carbohydrates: 93.7g
  • Fiber: 8.5g
  • Sugar: 57.6g
  • Protein: 7.6g

Instructions:

  1. Preparation:

    • Preheat your oven to 350°F (175°C).
    • Peel and thinly slice the sweet potatoes.
    • Core and thinly slice the green apples.
    • Chop the walnuts.
  2. Assembling the Dish:

    • In a casserole dish, layer the sliced sweet potatoes and apples alternately, ensuring an even distribution.
    • Sprinkle each layer generously with brown sugar and chopped walnuts.
    • Dot each layer with small pieces of butter, using about 3 tablespoons in total.
  3. Preparing the Topping:

    • In a skillet, melt the remaining butter over medium heat.
    • Add the breadcrumbs to the melted butter and toast them for about 2 minutes, stirring constantly, until they turn golden brown and fragrant.
  4. Final Touches:

    • Sprinkle the buttered breadcrumbs evenly over the sweet potato and apple layers, creating a crispy and flavorful topping.
  5. Baking:

    • Place the assembled casserole in the preheated oven.
    • Bake for approximately 30 minutes, or until the topping is golden brown and the sweet potatoes and apples are tender.
  6. Serving:

    • Once baked, remove the casserole from the oven and let it cool slightly before serving.
    • Serve this delicious dish warm as a side dish for Thanksgiving dinner, Christmas gatherings, or any special brunch occasion.

Recipe Notes:

  • Feel free to adjust the sweetness of the dish by adding more or less brown sugar according to your taste preferences.
  • You can also customize the topping by adding spices such as cinnamon or nutmeg for extra flavor.
  • This recipe can be easily doubled or halved depending on the number of servings required.

Enjoy this delightful Candied Sweet Potatoes and Apples dish, bringing a taste of Latin American cuisine to your table with its vibrant flavors and comforting appeal! 🍠🍏✨

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