Easy Apricot Pastries Recipe
🕒 Cook Time: 20 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 30 minutes
🥖 Recipe Category: Breads
🔍 Keywords: Breakfast, Fruit, Kid Friendly, < 30 Mins, Oven, Beginner Cook, Easy, Inexpensive
Description:
Indulge in the delightful creation of Easy Apricot Pastries with this simple recipe. Perfect for breakfast or as a sweet treat, these pastries are a breeze to make and a joy to share.
Ingredients:
- 1 cup sour cream
- 3/4 cup sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 13×9 inch pastry sheet
Nutritional Information (Per Serving):
- Calories: 1201.3
- Fat Content: 53.7g
- Saturated Fat Content: 31.6g
- Cholesterol Content: 312.7mg
- Sodium Content: 288.1mg
- Carbohydrate Content: 177.6g
- Fiber Content: 0.7g
- Sugar Content: 101.9g
- Protein Content: 15.2g
Instructions:
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Preheat: Begin by preheating your oven to 425°F (220°C).
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Prepare Pastry: Take the pastry sheet and pat it out flat in a greased 13×9-inch baking dish.
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Spread Jam: Evenly spread the apricot jam over the pastry sheet.
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Bake First Round: Place the baking dish in the preheated oven and bake for 15 minutes until the pastry is golden brown and puffed up.
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Prepare Sour Cream Mixture: While the pastry is baking, in a mixing bowl, combine the sour cream, sugar, egg, and vanilla extract. Mix until smooth.
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Lower Oven Temperature: After the initial 15 minutes of baking, remove the pastry from the oven and reduce the oven temperature to 325°F (165°C).
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Layer with Sour Cream Mixture: Carefully spread the sour cream mixture evenly over the baked pastry layer.
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Bake Second Round: Return the pastry to the oven and bake for an additional 5 to 6 minutes, or until the sour cream mixture is set and slightly golden.
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Serve: Once baked to perfection, allow the pastry to cool slightly before slicing into squares and serving. Enjoy these Easy Apricot Pastries warm or at room temperature.
🍽️ Yield: This recipe yields one 13×9-inch pastry, perfect for sharing or enjoying throughout the day.
Whether you’re looking for a quick breakfast option, a tasty snack, or a simple dessert, these Easy Apricot Pastries are sure to satisfy your cravings with their sweet, tangy flavor and flaky pastry texture. Give this recipe a try and watch as it becomes a household favorite!
