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Golden Asparagus Mushroom Medley Casserole ๐ŸŒŸ

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Certainly! Here’s a detailed recipe for making a delicious Asparagus Casserole:

Asparagus Casserole ๐ŸŒฑ

Description: Dive into the wholesome goodness of this creamy Asparagus Casserole, where tender asparagus, earthy mushrooms, and gooey cheddar cheese come together in a symphony of flavors, creating a comforting dish that’s perfect for any occasion.

  • Servings: 6
  • Cook Time: 35 minutes
  • Prep Time: 15 minutes
  • Total Time: 50 minutes
  • Category: Vegetable
  • Keywords: < 60 Mins, Oven

Ingredients:

  • 2 bunches of fresh asparagus
  • 1 cup of sliced mushrooms
  • 1 cup of mayonnaise
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of butter, plus extra for greasing the casserole dish
  • Crushed crackers (enough to cover the casserole)
  • Salt and pepper to taste

Instructions:

  1. Preparation:

    • Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius).
    • Grease a casserole dish generously with butter to prevent sticking.
  2. Layering:

    • Wash the asparagus thoroughly and trim the tough ends.
    • Arrange the trimmed asparagus spears evenly at the bottom of the greased casserole dish.
    • Scatter the sliced mushrooms over the asparagus layer.
  3. Creamy Mixture:

    • In a mixing bowl, combine the mayonnaise and cream of mushroom soup until well blended.
    • Spread this creamy mixture evenly over the layer of asparagus and mushrooms in the casserole dish.
  4. Cheesy Topping:

    • Sprinkle the shredded cheddar cheese over the creamy layer, ensuring it covers the entire surface.
    • Next, generously sprinkle the crushed crackers over the cheese layer.
    • Dot the top of the casserole with small cubes of butter for an extra golden crust.
  5. Baking:

    • Place the assembled casserole dish in the preheated oven.
    • Bake for 30 to 40 minutes or until the cheese is melted and bubbly, and the top is golden brown.
  6. Serving:

    • Once baked to perfection, remove the casserole from the oven and allow it to cool slightly.
    • Serve warm as a delightful side dish alongside your favorite main course or enjoy it as a standalone meal.

Nutritional Information (Per Serving):

  • Calories: 207.7
  • Total Fat: 11.9g
    • Saturated Fat: 5.2g
    • Cholesterol: 19.8mg
  • Sodium: 711.2mg
  • Total Carbohydrates: 16.5g
    • Fiber: 3g
    • Sugar: 3.6g
  • Protein: 9.2g

Indulge in the rich flavors and creamy textures of this Asparagus Casserole, perfect for gatherings, weeknight dinners, or any time you crave a comforting and satisfying meal. Enjoy! ๐Ÿฝ๏ธ๐Ÿฅฆ

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