Lighter Apple Crisp Recipe
Overview:
Indulge in the delightful flavors of autumn with this Lighter Apple Crisp recipe! Bursting with the sweetness of fresh apples and aromatic cinnamon, this healthier twist on the classic dessert is perfect for any occasion. Whether you’re hosting a gathering or simply craving a cozy treat, this recipe is sure to impress.
- Cook Time: 45 minutes
- Prep Time: 20 minutes
- Total Time: 1 hour 5 minutes
- Yield: Servings vary
Ingredients:
| Quantity | Ingredient |
|---|---|
| 4 | Cooking apples |
| 1/3 cup | Sugar |
| 1/4 tsp | Cinnamon |
| 1/2 cup | Sugar |
| 2/3 cup | Brown sugar |
| 2/3 cup | Flour |
| 2 tsp | Cinnamon |
| 1/2 cup | Margarine |
| 2 tbsp | Butter |
Instructions:
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Preheat Oven: Heat your oven to 350°F (175°C). Prepare a 1-quart casserole dish by greasing it lightly or lining it with parchment paper for easier cleanup.
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Prepare Apples: Wash, peel, and slice the cooking apples. In the prepared casserole dish, toss the sliced apples with 1/3 cup of sugar and 1/4 teaspoon of cinnamon until evenly coated.
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Make Topping: In a small mixing bowl, combine the remaining sugar, brown sugar, flour, and cinnamon. Cut in the margarine and butter until the mixture becomes crumbly and resembles coarse crumbs.
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Assemble: Sprinkle the prepared topping evenly over the apples in the casserole dish, covering them completely.
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Bake Covered: Place the casserole dish in the preheated oven and bake covered for 30 minutes. This helps to soften the apples and meld the flavors together.
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Bake Uncovered: After 30 minutes, remove the cover from the casserole dish and continue baking for an additional 15-20 minutes, or until the apples are tender and the topping is golden brown and crisp.
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Serve: Once baked to perfection, remove the apple crisp from the oven and allow it to cool slightly. Serve warm or cold, depending on your preference.
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Storage: Any leftovers can be refrigerated for future enjoyment. Simply cover the dish or transfer the apple crisp to an airtight container and store it in the refrigerator.
Nutritional Information (Per Serving):
- Calories: 284.7
- Fat: 6.6g
- Saturated Fat: 1.1g
- Cholesterol: 0mg
- Sodium: 71mg
- Carbohydrates: 57.1g
- Fiber: 4.3g
- Sugar: 42.7g
- Protein: 2.4g
Keywords:
Apple, Fruit, Low Protein, Low Cholesterol, Healthy, Oven, < 4 Hours
Enjoy Your Lighter Apple Crisp!
With its irresistible aroma and wholesome ingredients, this Lighter Apple Crisp is sure to become a favorite in your recipe collection. Whether served as a comforting dessert or a special treat, it’s a delightful way to savor the flavors of the season. So gather your ingredients, preheat your oven, and get ready to enjoy a slice of apple bliss! 🍎✨
