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Golden Berry Bliss: Irresistible Mixed Berry Cornmeal Cobbler 🍓🫐🌽

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Mixed Berry Cornmeal Cobbler Recipe

Overview:

Indulge in the delightful flavors of summer with this Mixed Berry Cornmeal Cobbler. Bursting with the sweetness of blueberries, raspberries, and strawberries, this dessert is a perfect blend of tart and sweet. Topped with a golden cornmeal crust, each bite is a symphony of flavors and textures. Whether you’re hosting a holiday gathering or simply craving a comforting treat, this cobbler is sure to impress.

Recipe Information:

  • Name: Mixed Berry Cornmeal Cobbler
  • Cook Time: 1 hour 20 minutes
  • Prep Time: 15 minutes
  • Total Time: 1 hour 35 minutes
  • Servings: 8
  • Calories per Serving: 232.5
  • Rating: ⭐⭐⭐⭐⭐ (5.0)

Ingredients:

Ingredient Quantity
Blueberries 1 cup
Raspberries 1 cup
Strawberries 1 cup
Sugar 1/2 cup
Cornstarch 3 tbsp
Sugar 1/3 cup
Butter 1/16 – 1/8 cup
Egg 1
Vanilla 1 tsp
All-purpose flour 2/3 cup
Yellow cornmeal 1/3 cup
Baking powder 2 tsp
Salt 1/4 tsp
Milk 1/4 cup

Instructions:

  1. Preparation:

    • Preheat your oven to 350°F (175°C).
  2. Prepare the Berries:

    • In a large bowl, toss together the blueberries, raspberries, strawberries, 1/2 cup of sugar, and cornstarch until well mixed.
    • Spoon the berry mixture into an ungreased 8x8x2-inch square baking pan, spreading it evenly.
  3. Make the Topping:

    • In the same large bowl used for the berries, beat together 1/3 cup of sugar and butter on medium speed until light and fluffy, approximately 3 minutes.
    • Beat in the egg and vanilla until well blended.
    • In a small bowl, mix together the all-purpose flour, yellow cornmeal, baking powder, and salt.
    • Add half of the flour mixture to the butter mixture and beat on low speed just until combined.
    • Beat in the milk, then add the remaining flour mixture and mix until just combined.
  4. Assemble and Bake:

    • Drop the dough by large spoonfuls over the berry mixture in the baking dish, covering it as evenly as possible.
    • Place the baking dish in the preheated oven and bake for 1 hour and 20 minutes, or until the top is golden brown and the fruit is bubbly.
  5. Serve:

    • Once baked, remove the cobbler from the oven and allow it to cool slightly.
    • Serve warm and enjoy the delicious flavors of this Mixed Berry Cornmeal Cobbler.

Nutritional Information (Per Serving):

  • Calories: 232.5
  • Fat: 3.1g
  • Saturated Fat: 1.3g
  • Cholesterol: 28.1mg
  • Sodium: 192.3mg
  • Carbohydrates: 49.6g
  • Fiber: 5g
  • Sugar: 28.5g
  • Protein: 3.6g

Recipe Notes:

  • For a twist, try adding a sprinkle of cinnamon or nutmeg to the topping mixture for added warmth and depth of flavor.
  • Serve this cobbler with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
  • Leftovers can be stored in an airtight container in the refrigerator for up to three days. Simply reheat in the oven or microwave before serving.

Indulge in the comforting flavors of this Mixed Berry Cornmeal Cobbler, perfect for any occasion or craving. With its golden crust and juicy berry filling, it’s sure to become a favorite dessert in your household. Enjoy the taste of summer all year round with this delightful recipe! 🍓🫐🌽

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