Golden Bliss Banoffee Delight: Irresistible Caramel Banana Pie Recipe

Banoffee Pie Recipe

Indulge in the luscious delight of Banoffee Pie, a decadent dessert that combines the rich flavors of caramel, bananas, and chocolate nestled atop a buttery biscuit crust. This recipe, crafted with love from lovewithrecipes.com, promises a sumptuous treat that will tantalize your taste buds and leave you craving for more. With a prep time of just 30 minutes and a total cooking time of 38 minutes, you’ll have this heavenly dessert ready to serve in under an hour. Let’s dive into the delightful journey of creating this mouthwatering Banoffee Pie!

Ingredients:

Instructions:

1. Prepare the Biscuit Base:

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   • Begin by crushing the ginger nut biscuits until they resemble fine breadcrumbs.
   • Melt 4 ounces of butter and mix it thoroughly with the crushed biscuits.
   • Press the mixture evenly into a dish, approximately 28cm in diameter and 6-7 centimeters deep.
   • Chill the biscuit base in the refrigerator to set while you prepare the caramel filling.

2. Make the Caramel Filling:

   • In a non-stick saucepan, combine the remaining butter and caster sugar.
   • Heat the mixture gently until the butter melts and the sugar dissolves completely.
   • Pour in the sweetened condensed milk and stir continuously to combine.
   • Bring the mixture to a gentle boil, ensuring to stir constantly to prevent burning.
   • Boil the caramel for exactly 5 minutes, until it achieves a light golden color and thick consistency.
   • Alternatively, you can use a microwave-safe glass bowl to melt the butter, sugar, and condensed milk together for 2-3 minutes, stirring occasionally until smooth.
   • Be cautious not to overcook the caramel, as it may become too hard upon cooling.

3. Assemble the Banoffee Pie:

   • Once the caramel has slightly cooled but is still pourable, carefully pour it over the chilled biscuit base.
   • Return the dish to the refrigerator to allow the caramel layer to set.
   • Meanwhile, slice the ripe bananas and arrange them evenly over the caramel layer.

4. Prepare the Whipped Cream Topping:

   • In a separate bowl, whip the whipping cream until it forms stiff peaks.
   • Spread the whipped cream over the sliced bananas, ensuring to cover the entire surface of the pie.

5. Final Touches:

   • To add a delightful finishing touch, generously sprinkle grated chocolate over the whipped cream.
   • Be warned, this Banoffee Pie is exceptionally sweet, making it a truly indulgent treat for those with a sweet tooth!

6. Serve and Enjoy:

   • Once assembled, refrigerate the Banoffee Pie for at least an hour to allow all the flavors to meld together and set.
   • When ready to serve, slice into generous portions and delight in each mouthful of creamy caramel, ripe bananas, and chocolatey goodness.
   • This irresistible dessert is perfect for any occasion, whether you’re hosting a dinner party or simply craving a decadent treat to satisfy your sweet cravings.

Nutritional Information (per serving):

• Calories: 1191.5
• Fat Content: 78.6g
  • Saturated Fat: 47.8g
• Cholesterol Content: 237.1mg
• Sodium Content: 652.9mg
• Carbohydrate Content: 118.2g
  • Fiber: 3.5g
  • Sugar: 81.7g
• Protein Content: 10.8g

Recipe Notes:

• For a twist on the traditional Banoffee Pie, consider incorporating other toppings such as toasted nuts, caramelized popcorn, or a drizzle of salted caramel sauce.
• If you prefer a lighter version of this indulgent dessert, you can opt for reduced-fat ingredients or substitute whipped coconut cream for the traditional dairy-based whipped cream.
• Be sure to use ripe bananas for the best flavor and texture in your Banoffee Pie. They should be sweet and slightly soft to the touch.
• To make this recipe suitable for a low-protein diet, you can explore alternative sweeteners and dairy-free substitutes for the condensed milk and whipped cream.

Prepare to be enchanted by the exquisite flavors and irresistible charm of this Banoffee Pie recipe. Whether you’re a seasoned baker or a novice in the kitchen, this dessert is sure to impress with its heavenly combination of creamy caramel, fresh bananas, and velvety whipped cream. Enjoy the sweet symphony of flavors in every blissful bite! 🍌🍰