Coffee Bars Recipe
Overview
Indulge in the irresistible aroma and taste of these delightful Coffee Bars! Perfect for any occasion, these bars are a delicious treat that pairs perfectly with your favorite cup of coffee or tea. With just a few simple ingredients and minimal prep time, you can whip up a batch of these heavenly bars to share with friends and family. Get ready to satisfy your sweet cravings with this easy-to-follow recipe from lovewithrecipes.com!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 1 9×13 inch pan
- Serving: Variable
Ingredients
- 4 cups margarine
- 1 cup brown sugar
- 1/2 cup brewed coffee
- 1 1/2 cups all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/2 teaspoon baking powder
- 1/2 teaspoon cinnamon
- 1/2 cup raisins
Instructions
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Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Grease and flour a 9×13 inch cake pan, ensuring it’s well-prepared for baking.
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Combine Ingredients: In a large mixing bowl, combine the margarine, brown sugar, brewed coffee, all-purpose flour, salt, baking soda, baking powder, cinnamon, and raisins. Mix well until all ingredients are fully incorporated and a thick batter forms.
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Bake: Pour the batter into the prepared cake pan, spreading it out evenly with a spatula. Place the pan in the preheated oven and bake for 15 to 20 minutes, or until the bars are golden brown and a toothpick inserted into the center comes out clean.
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Ice the Bars: While the bars are still warm from the oven, prepare a simple powdered sugar icing. In a small bowl, mix together powdered sugar, softened butter, and a splash of vanilla extract until smooth and creamy. Spread the icing evenly over the warm bars, allowing it to melt slightly and create a delicious glaze.
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Serve: Once the bars have cooled slightly and the icing has set, cut them into individual bars using a sharp knife. Serve the coffee bars warm or at room temperature, and enjoy with a steaming cup of your favorite coffee or tea.
Nutritional Information (Per Serving)
- Calories: 2140.7
- Fat: 47.6g
- Saturated Fat: 8.2g
- Cholesterol: 0mg
- Sodium: 2604.4mg
- Carbohydrates: 417.1g
- Fiber: 8.4g
- Sugar: 255.1g
- Protein: 22.3g
Recipe Notes
- These Coffee Bars are incredibly versatile and can be customized to suit your taste preferences. Feel free to add chopped nuts, chocolate chips, or dried fruit to the batter for added flavor and texture.
- For a healthier option, you can substitute whole wheat flour for all or part of the all-purpose flour, and reduce the amount of sugar used in the recipe.
- These bars can be stored in an airtight container at room temperature for up to 5 days, or frozen for longer storage. Simply thaw at room temperature before serving.
Indulge in the rich and comforting flavors of these Coffee Bars, perfect for satisfying your sweet tooth any time of day! Whether you’re hosting a potluck, treating yourself to a midday snack, or simply enjoying dessert after dinner, these bars are sure to be a hit with everyone who tries them. So why wait? Gather your ingredients and start baking up a batch of these irresistible Coffee Bars today! ☕🍰