Certainly! Here’s a delightful recipe for Sweet Beer Bread that’s easy, quick, and perfect for sharing with loved ones! This recipe yields a scrumptious loaf that pairs wonderfully with a cup of tea or coffee, making it a delightful treat for any time of day. πβοΈ
Sweet Beer Bread Recipe
- Name: Sweet Beer Bread
- Category: Yeast Breads
- Keywords: Breads, Healthy, Spring, Summer, Winter, < 60 Mins, Oven, Beginner Cook, Easy, Inexpensive
- Servings: 5
- Yield: 1 loaf
- Total Time: 1 hour
- Prep Time: 5 minutes
- Cook Time: 55 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 cups | Self-rising flour |
| 1/2 cup | Sugar |
| 1 can | Beer |
| 1/4 cup | Butter or margarine |
Instructions:
-
Preheat and Prepare:
- Preheat your oven to 350Β°F (175Β°C).
- Lightly grease a 9 x 5 inch loaf pan.
-
-
Mix the Ingredients:
- In a mixing bowl, stir together the self-rising flour and sugar until well combined.
- Gradually pour in the beer while stirring, until you have a smooth batter.
-
Bake the Bread:
- Pour the batter into the prepared loaf pan, spreading it evenly.
Time Action 35 minutes Bake at 350Β°F (175Β°C) for the first 35 minutes. -
Add the Topping:
- Melt the butter or margarine.
- After the initial 35 minutes of baking, pour the melted butter over the top of the bread.
Time Action 10 minutes Return the loaf to the oven and bake for an additional 10 minutes. -
Finish and Serve:
- The bread is done when it’s golden brown on top and a toothpick inserted into the center comes out clean.
- Allow the bread to cool in the pan for a few minutes before transferring it to a wire rack to cool completely.
Serving Suggestions:
- Slice the Sweet Beer Bread while it’s still warm and serve with a generous slather of butter or jam.
- Enjoy it alongside a hot cup of tea or coffee for a cozy treat.
- This bread is perfect for breakfast, brunch, or as an afternoon snack.
Tips:
- Beer Choice: Feel free to experiment with different types of beer for varying flavors. Light beers work well for a milder taste, while darker beers can add a richer, deeper flavor profile.
- Adding Nuts or Fruits: Enhance the bread by adding a handful of chopped nuts, such as walnuts or pecans, or dried fruits like raisins or cranberries.
- Storage: Store any leftovers in an airtight container at room temperature for up to 3 days. You can also freeze slices of the bread for longer storage.
- Customize the Sweetness: Adjust the amount of sugar to suit your preference. For a sweeter bread, increase the sugar slightly, or reduce it for a less sweet loaf.
This Sweet Beer Bread recipe is a delightful blend of sweetness and warmth, making it a beloved favorite for gatherings, picnics, or simply for enjoying a cozy moment at home. Share this delicious treat with friends and family, and watch it disappear with smiles of delight! π₯β¨
