Ham and Cheese Quiche Recipe
🕒 Total Time: 1 hour
🥣 Servings: 8
🍽️ Yield: –
Description
Indulge in the savory delight of this Ham and Cheese Quiche, a delectable recipe that’s perfect for lunch or snacks. With a golden-brown surface concealing a creamy, cheesy interior packed with ham and fresh vegetables, this quiche is sure to become a favorite in your recipe collection.
Ingredients
- 2 cups all-purpose flour
- 1/2 teaspoon salt
- 1 cup half-and-half
- 3 eggs
- 2 cups Swiss cheese, shredded
- 1 cup fresh spinach, chopped
- 1/2 cup mushrooms, sliced
- 1 cup ham, diced
- 1/2 cup cheddar cheese, shredded
Nutrition Facts (Per Serving)
- Calories: 222.2
- Fat: 15g
- Saturated Fat: 6.9g
- Cholesterol: 112.7mg
- Sodium: 596mg
- Carbohydrates: 9.9g
- Fiber: 0.6g
- Sugar: 0.4g
- Protein: 11.9g
Instructions
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Preheat oven to 350°F (175°C).
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Prepare crust: In a medium bowl, beat together all-purpose flour, salt, half-and-half, and eggs until well-combined.
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Layer cheeses: Place shredded Swiss cheese flat in the pie crust, covering the bottom evenly.
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Add vegetables: Arrange chopped spinach evenly over the Swiss cheese layer, then scatter sliced mushrooms on top.
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Pour egg mixture: Pour the prepared flour and egg mixture over the mushrooms, ensuring it spreads evenly.
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Top with ham and cheddar: Sprinkle diced ham over the quiche, then generously cover with shredded cheddar cheese.
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Bake: Place the assembled quiche in the preheated oven and bake for 45-55 minutes, or until the surface is golden brown and the filling is set.
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Serve: Once baked to perfection, remove the quiche from the oven and allow it to cool slightly before slicing and serving. Enjoy warm or at room temperature for a delightful meal or snack!
Recipe Notes
- You can customize this quiche by adding your favorite vegetables or substituting different types of cheese according to your taste preferences.
- Ensure the quiche is fully set in the center before removing it from the oven to avoid any undercooked portions.
- Leftovers can be refrigerated and reheated for a quick and satisfying meal option throughout the week.
