Basic Cookie Recipe
Introduction:
Indulge in the simplicity and timeless delight of homemade cookies with this basic cookie recipe from Love with Recipes. Perfect for any occasion, these European-inspired treats can be whipped up in under 30 minutes, making them an ideal choice for both novice and experienced bakers alike.
Recipe Overview:
- Cook Time: 10 minutes
- Prep Time: 10 minutes
- Total Time: 20 minutes
- Servings: 8 cookies
- Yield: 8 cookies
- Rating: 4 (based on 1 review)
Ingredients:
- 8 units plain flour
- 4 1/2 units butter
- 4 units sugar
- Vanilla extract (to taste)
- Egg (1, beaten)
Nutritional Information (per serving):
- Calories: 272.4
- Fat Content: 13.2g
- Saturated Fat Content: 8.2g
- Cholesterol Content: 34.3mg
- Sodium Content: 114.6mg
- Carbohydrate Content: 35.8g
- Fiber Content: 0.8g
- Sugar Content: 14.2g
- Protein Content: 3.1g
Instructions:
- Prepare Baking Tray: Line a baking tray with silicone paper to prevent sticking.
- Preheat Oven: Preheat your oven to 180°C (approximately 356°F).
- Combine Ingredients: In a mixing bowl, sift the plain flour and rub it into the butter until the mixture resembles crumbs.
- Add Sugar: Incorporate the sugar into the mixture.
- Mix Wet Ingredients: Add the beaten egg and vanilla extract to the bowl, and mix until a stiff dough forms.
- Knead Dough: Transfer the dough onto a floured board and knead it lightly until smooth.
- Shape Cookies: Roll out the dough to your desired thickness and cut into shapes using cookie cutters.
- Bake: Place the shaped cookies onto the prepared baking tray and bake in the preheated oven for about 10 minutes or until lightly golden.
- Cool: Allow the cookies to cool on a wire rack. Be careful not to overcook them, as they will firm up as they cool.
- Decorate: For an extra touch, melt some chocolate and decorate the cookies using a disposable icing bag. Get creative with your decorations!
Serving Suggestions:
These basic cookies are perfect for enjoying with a cup of tea or coffee, or as a sweet treat to share with family and friends. Serve them at parties, bake sales, or simply keep a batch on hand for whenever a cookie craving strikes!
Conclusion:
With just a few simple ingredients and easy-to-follow steps, this basic cookie recipe is sure to become a staple in your baking repertoire. Whether you’re a beginner or a seasoned baker, these homemade cookies are bound to impress with their delicious taste and irresistible aroma. So why wait? Get baking and enjoy the wholesome goodness of freshly baked cookies today!
