Easy Rolls Recipe
🕒 Cook Time: 12 minutes
🕒 Prep Time: 5 minutes
🕒 Total Time: 17 minutes
Description:
Indulge in the delightful aroma and taste of these Easy Rolls. Perfect for a quick snack or a complement to any meal, this recipe is a breeze to whip up and is sure to impress your taste buds. Let’s dive into the joy of baking with lovewithrecipes.com’s Easy Rolls!
Recipe Details:
- Category: Breads
- Keywords: < 30 Mins, Oven, Easy
- Aggregated Rating: 5 stars
- Review Count: 3
- Calories: 296.4
- Fat Content: 22.3g
- Saturated Fat Content: 12g
- Cholesterol Content: 46.7mg
- Sodium Content: 449.1mg
- Carbohydrate Content: 21.1g
- Fiber Content: 0.7g
- Sugar Content: 4.8g
- Protein Content: 3.3g
Ingredients:
- 2 cups Bisquick
- 1/2 cup butter, melted
- 1 cup sour cream
Instructions:
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Preheat the Oven: Start by preheating your oven to 400°F (200°C). This ensures that your Easy Rolls bake evenly and achieve that perfect golden-brown hue.
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Prepare the Butter and Sour Cream Mixture: In a mixing bowl, combine the melted butter and sour cream. Stir them together until they form a smooth and creamy mixture. This blend of richness will add depth of flavor to your rolls, making them utterly irresistible.
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Incorporate the Bisquick: Gradually add the Bisquick into the butter and sour cream mixture. Gently fold the ingredients together until they are well combined. Be careful not to overmix, as this can lead to dense rolls instead of light and fluffy ones.
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Fill the Muffin Pan: Grease your muffin pan or line it with parchment paper for easy removal. Using a spoon or an ice cream scoop, evenly distribute the dough into the muffin cups. This ensures that each roll bakes uniformly, resulting in a batch of perfectly shaped delights.
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Bake to Perfection: Place the muffin pan in the preheated oven and let the rolls bake for approximately 12 minutes, or until they turn a beautiful golden brown on top. Keep an eye on them to prevent over-browning, as every oven varies slightly in temperature.
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Serve and Enjoy: Once baked to perfection, remove the Easy Rolls from the oven and let them cool slightly before serving. These rolls are best enjoyed warm, with a pat of butter or your favorite spread. Share them with family and friends, or savor them all to yourself – either way, they’re sure to disappear in no time!
These Easy Rolls are a testament to the simplicity and deliciousness of homemade baked goods. With just a few basic ingredients and minimal effort, you can create a batch of fluffy, buttery rolls that will elevate any meal or snack time experience. Give this recipe a try and prepare to be amazed by the irresistible taste and texture of these delightful treats!
