The Best Apple Pudding
Description: This delightful apple pudding recipe is a cherished family favorite passed down from generation to generation. Reminiscent of cozy childhood memories, this dessert is brimming with the comforting flavors of tender apples and warm spices. Each bite is a nostalgic journey back to the kitchen of yesteryears, where the aroma of freshly baked treats filled the air and laughter echoed off the walls. Prepare to indulge in a heartwarming culinary experience that will leave you craving for more!
Cook Time: 40 minutes
Prep Time: 20 minutes
Total Time: 1 hour
Recipe Category: Dessert
Keywords: Apple, Fruit, Low Protein, Low Cholesterol, Healthy, < 60 Mins, Oven
Aggregated Rating: 5 stars
Recipe Ingredients:
| Quantity | Ingredient |
|---|---|
| 4-5 | Apples |
| 1/4 | Shortening |
| 1/2 | Sugar |
| 1 | Egg |
| 1/2 | Milk |
| 1 | Flour |
| 2 | Baking powder |
| 1/4 | Salt |
| 1/2 | Vanilla |
| 1 | Brown sugar |
| 1 | Butter |
| 1 | Flour |
| 1/2 | Vanilla |
| 1 1/2 | Water |
Nutritional Information (Per Serving):
- Calories: 677.4
- Fat Content: 18.6g
- Saturated Fat Content: 6.2g
- Cholesterol Content: 64.8mg
- Sodium Content: 405.1mg
- Carbohydrate Content: 125.1g
- Fiber Content: 4.2g
- Sugar Content: 92.5g
- Protein Content: 6.4g
Recipe Instructions:
-
Prepare the Apples:
- Start by slicing the peeled apples into thin, even slices.
- Grease an 8×8 baking dish and arrange the sliced apples in a single layer, ensuring they generously cover the bottom of the dish.
- Sprinkle the apples with a generous amount of cinnamon for added flavor and warmth.
-
Prepare the Batter:
- In a mixing bowl, cream together the shortening, sugar, and egg until smooth and creamy.
- Gradually add the milk to the creamed mixture, alternating with the dry ingredients (flour, baking powder, and salt), until a smooth batter forms.
- Stir in the vanilla extract to infuse the batter with aromatic sweetness.
-
Assemble the Pudding:
- Gently spread the prepared batter evenly over the layer of sliced apples in the baking dish, ensuring that it covers them completely.
-
Prepare the Sauce:
- In a saucepan, combine the brown sugar, butter, flour, vanilla, and water.
- Bring the mixture to a gentle boil over medium heat, stirring constantly to prevent burning.
- Allow the sauce to simmer for about 5 minutes, or until it thickens slightly and develops a rich, caramel-like consistency.
-
Bake to Perfection:
- Once the sauce is ready, carefully pour it over the batter in the baking dish, ensuring even coverage.
- Preheat your oven to 350°F (175°C).
- Place the assembled apple pudding in the preheated oven and bake for 35 to 45 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.
- Keep an eye on the pudding as it bakes, adjusting the baking time as needed to ensure it cooks evenly and achieves the perfect balance of moistness and firmness.
-
Serve and Enjoy:
- Once baked to perfection, remove the apple pudding from the oven and allow it to cool slightly before serving.
- Serve slices of this delectable dessert warm, with a scoop of vanilla ice cream or a dollop of whipped cream for an extra indulgent treat.
- Savor each spoonful of this comforting apple pudding, relishing in its sweet and tangy flavors that perfectly complement the tender apples and rich, caramel sauce.
Prepare to delight your taste buds and impress your loved ones with this irresistible apple pudding recipe. Whether enjoyed as a comforting dessert on a chilly evening or as a sweet treat to brighten up any occasion, this classic recipe is sure to become a beloved favorite in your household. So gather your ingredients, preheat your oven, and embark on a culinary journey filled with warmth, nostalgia, and the simple joys of home-cooked goodness! 🍎🥧✨
