Sugar Pie Recipe
🕒 Total Time: 1 hour 10 minutes
🥧 Yield: 1 pie
Description:
Indulge in the sweetness of this Sugar Pie recipe from lovewithrecipes.com. With its comforting flavors and easy preparation, it’s perfect for a delightful dessert any night of the week!

Ingredients:
- 1 1/2 cups brown sugar
- 1/4 cup flour
- 1 1/2 cups evaporated milk
Nutritional Information (per serving):
- Calories: 1864.4
- Fat: 28.9g
- Saturated Fat: 17.4g
- Cholesterol: 109.6mg
- Sodium: 530mg
- Carbohydrates: 383g
- Fiber: 0.8g
- Sugar: 317.6g
- Protein: 29g
Instructions:
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Preparation: Preheat your oven to 350°F (180°C).
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Mixing: In a bowl, combine the brown sugar and flour, ensuring they are well incorporated.
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Gradual Addition: Slowly pour in the evaporated milk or cream into the sugar-flour mixture, stirring continuously until smooth and creamy.
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Filling: Pour the prepared mixture into the pie shell, evenly distributing it.
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Baking: Place the pie on the bottom shelf of your preheated oven and bake for approximately 60 minutes.
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Testing for Doneness: To check if the pie is done, insert a knife into the center. If it comes out fairly clean, indicating that the filling has set, your Sugar Pie is ready to be enjoyed!