Caramelized Red Onion Pizza π
Overview:
Indulge in the savory delight of our Caramelized Red Onion Pizza, a culinary masterpiece that brings together the sweetness of caramelized onions, the freshness of basil, and the richness of cheese on a perfectly baked crust. With just the right balance of flavors and textures, this pizza is sure to become a family favorite!
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Total Time: 1 hour
- Servings: 1 10-inch pizza
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 tbsp | Olive oil |
| 3 | Red onions |
| 1 tbsp | Maple syrup |
| 1 tbsp | Light brown sugar |
| 2 tsp | Dried basil |
| 2 cups | Swiss chard |
| 2 cups | Spinach |
| 4 leaves | Fresh basil |
| 1/2 tsp | Dried oregano |
| 1/2 tsp | Black pepper |
| Pizza dough | |
| Marinara sauce | |
| Feta cheese |
Instructions:
-
Caramelize the Onions:
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- Add the red onions to the pan and sautΓ© them, stirring frequently, for about 10 minutes or until they are caramelized to a golden brown color.
- Stir in the maple syrup, light brown sugar, and dried basil into the caramelized onions mixture, then set it aside.
-
-
Prepare the Pizza:
- Preheat your oven to 375 degrees Fahrenheit.
- Roll out the pizza dough onto a baking sheet, forming a 10-inch round crust.
- Spread the marinara sauce evenly over the pizza dough, leaving a 1/2-inch border around the edges.
- Layer the Swiss chard leaves on top of the marinara sauce, followed by the caramelized onions mixture.
-
Add Toppings:
- Sprinkle the pizza with fresh basil leaves, crumbled feta cheese, dried oregano, and black pepper for an extra burst of flavor.
-
Bake to Perfection:
- Place the prepared pizza in the preheated oven and bake it for 30 to 35 minutes, or until the crust is crisp and golden brown.
-
Serve and Enjoy:
- Once baked, remove the pizza from the oven and let it cool slightly before slicing.
- Serve your Caramelized Red Onion Pizza hot, and savor every delicious bite!
Nutritional Information (Per Serving):
- Calories: 771.4
- Fat: 19.3g
- Saturated Fat: 4.5g
- Cholesterol: 10.3mg
- Sodium: 2440.5mg
- Carbohydrates: 136.2g
- Fiber: 24.6g
- Sugar: 80.7g
- Protein: 17.9g
Keywords:
- Vegetable
- Less than 60 Minutes
- Oven
- Stove Top
- Easy
Notes:
- This Caramelized Red Onion Pizza is perfect for a cozy night in with friends or family.
- Experiment with different cheese varieties or add your favorite toppings to customize your pizza experience!
- Donβt forget to share your creation with us at lovewithrecipes.com for a chance to be featured. Happy cooking!
