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Golden Carolina Mustard BBQ Sauce Recipe

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Carolina Gold Barbecue Sauce Recipe

Description: Dive into the tangy and vibrant flavors of the South with this homemade Carolina Gold Barbecue Sauce. Crafted with a base of zesty mustard and a blend of spices, this sauce is perfect for elevating the taste of poultry, pork, or seafood dishes. Whether you’re grilling, roasting, or barbecuing, this sauce adds a delightful kick to your favorite meats.

  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Servings: 12
  • Yield: 2 1/2 cups
  • Keywords: Low Protein, < 60 Mins

Ingredients:

Ingredients Quantities
Prepared mustard 1 1/2 cups
Vinegar 3/4 cup
Chili powder 1 tbsp
Fresh ground black pepper 1 tsp
Ground cayenne pepper 1/2 tsp
Worcestershire sauce 2 tbsp
Butter 2 tbsp
Liquid smoke 1 1/2 tbsp
Hot sauce 2 tbsp

Instructions:

  1. In a heavy saucepan, combine the prepared mustard and vinegar.

  2. Add chili powder, fresh ground black pepper, and ground cayenne pepper to the saucepan mixture.

  3. Bring the mixture to a gentle simmer over medium-high heat. Do not allow it to boil, as boiling may cause scorching.

  4. Once simmering, reduce the heat to low and let the sauce cook for about 20 minutes, allowing the flavors to meld together.

  5. After 20 minutes, mix in the Worcestershire sauce, butter, hot sauce, and liquid smoke.

  6. Continue to simmer the sauce for another 15 minutes, stirring occasionally to prevent sticking.

  7. Once the sauce has thickened slightly and all the flavors have combined beautifully, remove it from the heat.

  8. Carefully pour the Carolina Gold Barbecue Sauce into an airtight jar or container.

  9. Allow the sauce to cool to room temperature before sealing it tightly and refrigerating.

  10. Your homemade barbecue sauce will keep well in the fridge for up to a couple of weeks, ready to be enjoyed whenever you crave that authentic Carolina flavor.

Indulge in the savory richness of this Carolina Gold Barbecue Sauce, perfect for slathering on grilled meats or using as a flavorful dipping sauce. It’s a must-have condiment for any barbecue enthusiast, bringing a taste of the South to your kitchen. Enjoy the sweet, tangy, and slightly spicy notes of this classic Carolina-style sauce with every bite! 🍖🔥

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