Golden Carrot Barley Bake: Wholesome Comfort in Every Bite

Pearly Carrot Combo Recipe 🥕🍚

Description:
Looking for a versatile side dish that can also steal the spotlight as a meal? Dive into the delightful combination of tender pearl barley and sweet carrots, beautifully blended together in this Pearly Carrot Combo. Assemble it ahead of time to streamline the cooking process and enjoy the wholesome flavors that come together in every bite.

• Cook Time: 55 minutes
• Prep Time: 10 minutes
• Total Time: 1 hour 5 minutes
• Servings: 5
• Calories per serving: 285.9 kcal
• Dietary Considerations: Vegetarian

Ingredients:

Instructions:

1. Prepare the Pearl Barley:

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   • Bring water to a boil in a pot.
   • Add pearl barley and simmer until the barley is cooked to perfection.

2. Mix Ingredients:

   • In a mixing bowl, combine the milk, salt, honey, nutmeg, eggs, and butter with the cooked barley. Stir well until all ingredients are evenly incorporated.

3. Prepare Casserole:

   • Grease a 1 1/2 quart casserole dish with 1 tablespoon of butter, ensuring to coat the bottom and sides evenly.

4. Layer the Casserole:

   • Sprinkle 2 tablespoons of bread crumbs evenly over the bottom of the greased casserole dish.
   • Add the prepared carrot and barley mixture on top of the bread crumbs, spreading it out evenly.

5. Top with Bread Crumbs and Butter:

   • Sprinkle the remaining bread crumbs over the carrot and barley mixture.
   • Dot the top of the casserole with the remaining butter.

6. Bake to Perfection:

   • Preheat your oven to 375°F (190°C).
   • Place the assembled casserole in the preheated oven.
   • Bake for 40 minutes, or until the top is golden brown and the mixture is heated through.

7. Serve and Enjoy:

   • Once baked, remove the Pearly Carrot Combo from the oven and let it cool slightly.
   • Serve this delightful dish hot as a comforting side or a standalone meal. Enjoy the harmonious blend of flavors and textures!

Nutritional Information (Per Serving):

• Calories: 285.9 kcal
• Fat: 10.4 g
  • Saturated Fat: 5.5 g
• Cholesterol: 107.1 mg
• Sodium: 457.7 mg
• Carbohydrates: 39.6 g
  • Fiber: 6.4 g
  • Sugar: 5 g
• Protein: 9.7 g

Recipe Notes:

• Make Ahead: You can assemble the casserole ahead of time up to the baking stage. Simply cover it tightly and refrigerate until ready to bake.
• Customization: Feel free to customize this recipe by adding your favorite herbs or spices for an extra flavor boost.
• Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through before serving.

Unlock the wholesome goodness of this Pearly Carrot Combo, a delightful dish that’s as easy to make as it is delicious to devour!