Carrot Thyme Bread Recipe

Overview:

Welcome to lovewithrecipes.com! Today, we’re sharing a delightful recipe for Carrot Thyme Bread. This bread is bursting with flavors of wholesome carrots and aromatic thyme, making it a perfect addition to your lunch or snack time. And the best part? It’s ready in just under 35 minutes from start to finish, making it an easy and quick treat to whip up anytime! 🥕🍞

Recipe Details:

Preparation Time: 5 minutes
Cooking Time: 30 minutes
Total Time: 35 minutes
Servings: 12
Category: Breads
Keywords: Lunch/Snacks, Vegetable, < 60 Mins, Easy

Ingredients:

Here’s what you’ll need to gather for this recipe:

Ingredients	Quantity
Active dry yeast	2 1/2 tsp
Bread flour	1 cup
Cornmeal	2 1/4 cups
White sugar	1/2 cup
Dried thyme	1 1/2 tsp
Salt	1 1/2 tsp
Water	1 1/2 cups
Carrots	1 cup, grated

Nutritional Information (per serving):

Calories: 182.5
Fat Content: 4.1g
Saturated Fat Content: 0.6g
Cholesterol Content: 0mg
Sodium Content: 309.1mg
Carbohydrate Content: 32.5g
Fiber Content: 3g
Sugar Content: 2.8g
Protein Content: 4.3g

Instructions:

Follow these simple steps to create your Carrot Thyme Bread:

Prepare the Ingredients: Gather all the ingredients as listed above. Ensure the carrots are grated and ready for use.
Add Ingredients to Bread Machine: Start by placing the ingredients in the bread machine pan in the order suggested by the manufacturer. Begin with the active dry yeast, followed by bread flour, cornmeal, white sugar, dried thyme, salt, water, and finally, the grated carrots.
Select Bread Setting: Once all the ingredients are in the pan, select the Basic Bread setting on your bread machine. This setting typically involves a standard bread-making process and will ensure that your Carrot Thyme Bread is perfectly baked.
Start the Machine: With the setting selected, press the Start button on your bread machine to initiate the baking process. Sit back and let the machine work its magic, combining and kneading the ingredients into a delicious dough.
Allow Cooling: Once the baking cycle is complete, carefully remove the loaf from the bread machine and place it on a wire rack to cool. It’s essential to allow the bread to cool completely before slicing to ensure it maintains its texture and flavor.
Slice and Serve: Once cooled, slice the Carrot Thyme Bread into thick, hearty slices. Serve it on its own as a tasty snack, or pair it with your favorite spreads or toppings for a delightful meal.

Enjoy Your Carrot Thyme Bread!

With its vibrant color, savory aroma, and delightful taste, this Carrot Thyme Bread is sure to become a favorite in your household. Whether enjoyed as a quick snack, part of a delicious lunch, or alongside your favorite soups and salads, this bread is as versatile as it is delicious. Give it a try today and indulge in the goodness of homemade bread! 🥖✨